厳選された数々の料理を堪能できる焼肉屋 : Shingen

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3.8

¥5,000~¥5,999per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2023/08Visitation1th

3.8

  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
JPY 5,000~JPY 5,999per head

厳選された数々の料理を堪能できる焼肉屋

大阪桜川にある焼肉 信玄へ行ってきた!

⚪︎黒毛和牛のお一人様セットコース
⚪︎おすすめ3品

•チョレギサラダ
•ナムルとキムチ
•塩タン
•ホルモン盛り合わせ
•黒毛和牛4種
•ドリンクorライス

•テールスープ
•石焼ガーリックライス
•パリパリアイス最中

最初のサラダから美味しい!
肉はどれも肉質がよくて塩タンは
ニンニクとうまく絡みあってる!
黒毛和牛は上カルビ、ハネシタ、上ロース、上赤身!
とくにハネシタがうまかった!
脂のりがよくて旨みが広がる!
3日間じっくり煮込んだテールスープも最高!
ガーリックライスが想像以上に美味しかった!
香ばしくてぱくぱく食べてしまう!
おこげもいい感じ!
デザートの最中も美味しい!

店内は落ち着いた空間で個室も
あって1人焼肉してる人もいた。
お店の方もいい人やった!

Restaurant information

Details

Restaurant name
Shingen(Shingen)
Categories Yakiniku (BBQ Beef)、Creative cuisine、Izakaya (Tavern)
Phone number (for reservation and inquiry)

06-6599-8845

Reservation Availability

Reservations available

ご利用人数、連絡先、ご希望のメニュー(コース)をお伝え下さい

Address

大阪府大阪市浪速区桜川2-6-23

Transportation

1 minute walk from Subway Sakuragawa Station Exit 7 | 5 minutes walk from JR Namba Station | 5 minutes walk from Hanshin Namba Line Sakuragawa Station Reservations can also be made on our website

187 meters from Sakuragawa.

Opening hours
  • Mon

    • 17:00 - 23:00

      (L.O. 22:30)

  • Tue

    • 17:00 - 23:00

      (L.O. 22:30)

  • Wed

    • 17:00 - 23:00

      (L.O. 22:30)

  • Thu

    • Closed
  • Fri

    • 17:00 - 23:00

      (L.O. 22:30)

  • Sat

    • 17:00 - 23:00

      (L.O. 22:30)

  • Sun

    • 17:00 - 23:00

      (L.O. 22:30)

Budget

¥6,000~¥7,999

Budget(Aggregate of reviews)
¥5,000~¥5,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT8140001093311

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Seats/facilities

Number of seats

40 Seats

( 3 tables for 4 people each, 16 seats, 2 private rooms for 4 people each, 8 seats, 2 tatami rooms for 4 people each, 1 table for 6 people each, 14 seats. *For banquets, separate seating will be provided for parties of 14 or more.)

Private dining rooms

OK

For 2 people、For 4 people

2 rooms with 4 seats each

Private use

OK

Non-smoking/smoking

No smoking at all tables

Smoking rooms available

Parking lot

not allowed

There is a paid parking lot nearby.

Space/facilities

Stylish space,Comfortable space,Wide seat,Tatami seats,Horigotatsu seats,Sports TV,Free Wi-Fi available

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine,Particular about cocktails

Food

Particular about vegetable,Healthy/beauty food menu,English menu available

Feature - Related information

Occasion

With family/children |Date |Business |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

Service

(Surprise) Party accommodations(Birthday plate),Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

Website

http://yakiniku-shingen.com/

The opening day

2014.10.4

Remarks

For banquets, separate seating will be provided for 14 or more people in the tatami room. Separate seating will be provided for 8 or more people at a table.

PR for restaurants

A yakiniku restaurant that specializes in domestically produced A5 rank No. 12 black wagyu beef (female cows)