Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Even though the lunch menu is said to be a good deal, I didn't order it and I don't know m...Find out more
2024/03 Visitation
1times
Visited for the first time on a Sunday after 2pm for a late lunch. Although it was Conveyo...Find out more
2024/02 Visitation
1times
I went to the Miyakojima store of "Sushi Totogin" in Miyakojima-ku, Osaka. Since it is in ...Find out more
2024/02 Visitation
4times
Restaurant name |
Kaisenzushi Toto Gin
|
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Categories | Kaiten sushi (Conveyor belt sushi)、Hot Pot、Japanese Cuisine |
Phone number (for reservation and inquiry) |
06-6923-1110 |
Reservation Availability |
Reservations available |
Address |
大阪府大阪市都島区友渕町2-15-28 |
Transportation |
15 minutes walk from Exit 4 of Miyakojima Station on the Osaka Municipal Subway Tanimachi Line 3 minutes walk from Osaka Municipal Bus Takakuracho 2-chome Station 3 minutes walk from Osaka Municipal Bus Takakuracho 3-chome Station 705 meters from Shirokita Koen Dori. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted QR code payment Accepted |
Number of seats |
58 Seats ( Banquet maximum number of people up to 14 people) |
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Private dining rooms |
OK Semi-private room available |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK There is a paid parking lot at Belfa Miyakojima (approximately 1,000 spaces). 90 minutes free for purchases of 1,000 yen or more |
Space/facilities |
Stylish space,Counter,Tatami seats,Sports TV |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Food |
Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Service |
Take-out |
With children |
Kids are welcome,Baby strollers accepted |
Website | |
Remarks |
Wheelchair accessible |
PR for restaurants |
Fresh seafood caught in the morning, exquisite bluefin tuna, and seasonal ingredients delivered directly from the market are prepared by our artisans at Koshihikari in Iga, Mie Prefecture.
★★We are currently distributing great benefits for free service of ``Udon'' or [``Akadashi''] from LINE@★★ Please receive it from the URL below! line://ti/p/@nsm6919d ●``Totogin'' is particular about
...delicious silver rice and toppings. Part 1: Be confident in your skills! The sushi rice is fluffy and has a professional taste because it is made by a skilled craftsman. ② Only carefully selected bluefin tuna is used. The fatty paste is exquisite! ③ Our craftsmen take the time and effort to prepare and serve fresh fish, delivered directly from the market and caught in the morning. ④You can carefully select and enjoy seasonal ingredients. Part 5: Shari is made from high-quality rice “Koshihikari from Iga, Mie Prefecture.” Cooked in pure water and combined with naturally brewed pure rice vinegar. ⑥The seaweed we use is high quality seaweed from Ariake Yanagawa, which has a rich taste and aroma and has a crisp texture. Enjoy the deliciousness of Sushi that is a little different from others.