Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kurogewagyuudainingu You
(黒毛和牛ダイニング 様)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Tuesday
Restaurant information
Details
| Restaurant name |
Kurogewagyuudainingu You
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Shabu shabu (Japanese hotpot)、Pork shabu shabu |
| Phone number (for reservation and inquiry) |
06-6612-2941 |
| Reservation Availability |
Reservations Only
テナントレストランの為、ホテル発行のお食事券・サービス券・割引券などのご対応はできません、直接ホテルの方にお問い合わせください。 |
| Address |
大阪府大阪市住之江区南港北1-13-11 グランドプリンスホテル大阪ベイ B1F |
| Transportation |
[Free shuttle bus information] *If you are boarding the hotel shuttle bus, please receive a numbered ticket at the bell desk in the lobby. ■JR Osaka Station Free shuttle bus (time required: approximately 25 minutes) It operates every 30 minutes. [JR Osaka Station departure] 8:30-22:00 (departure time: 0:30) [Hotel departure] 8:00-21:30 (departure time: 0:30) [By train] Get off at Nakafuto Station on the New Tram Nanko Port Town Line, and walk for about 3 minutes. (Time required: approximately 40 minutes from Shin-Osaka, approximately 30 minutes from Osaka Station, approximately 20 minutes from Honmachi Station) [By car] Take the Hanshin Expressway Wangan Line, exit at Nanko Kita Exit (southbound) or Nanko Minami Exit (northbound), and it is approximately 5 minutes away. Use the Osaka Port Sakishu Tunnel Road (toll road) to reach the hotel from Chikko Intersection at Osaka Port. ● Parking available for approximately 300 cars. 319m from Nakafuto Station 290 meters from Nakafuto. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 ￥2,000～￥2,999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、VISA、Master、Diners） Electronic money Accepted （Rakuten-Edy） QR code payment Accepted (Rakuten Pay) |
| Table money/charge |
サービス料１０％ 個室チャージ・ランチ100円 ディナー500円・10%サービス料を頂いております。 |
Seats/facilities
| Number of seats |
50 Seats （ All seats are private rooms with sunken kotatsu tables.） |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people Starting from April 2022, we will be charging 100 yen for lunch, 500 yen for dinner, and a 10% service charge for private rooms. Reservations required. |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK Hyatt Regency Osaka parking lot: 400 yen per hour. 1 hour free for every 5,000 yen you spend at our shop. |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu),Particular about wine |
|---|
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
In hotel restaurant |
| With children |
Kids are welcome
All seats are sunken kotatsu seats, so we do not have chairs for children. |
| Website | |
| The opening day |
2007.4.1 |
| Remarks | |
| PR for restaurants |
A restaurant specializing in Japanese Black beef and Kobe beef. Reservations required.
We will reopen on April 1, 2022. We specialize in courses of yakiniku, shabu-shabu, and sukiyaki made with Japanese black beef and Kobe beef. Reservations are required (same-day reservations accepted) |
When I stayed at Grand Prince Hotel Osaka Bay on New Year's Eve, all my relatives used it! Since it was the end of the year, it was a great success with families staying at the hotel. Starting with Cow tongue, a full course of premium short ribs, premium short ribs, top skirt steak, top fillet, grilled beef shabu, grilled beef fatty Sushi, and other meats! Cow tongue is especially delicious with the green onion salt sauce. You will be satisfied with the high-quality meat of the special short ribs, the special cuttlefish, the top skirt steak, and the top fillet, and you will be healed by the softness of the top fillet! Next up is grilled beef shabu, which is a change from grilled meat with Sukiyaki sauce and eggs... It goes well with white rice without any explanation! Finally, grilled beef Sushi! The meat was fragrant with charred fat that was perfect for finishing off the dish, and the wasabi was slightly sweet due to the fat, and the meat was melty... It was quite filling, and I thought it was a good value for money! There are very few opportunities to stay at a hotel, but this is a restaurant I would like to visit again! Thank you for the meal!