Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
481 - 540 of 792
鰻(by 智一番)
肝焼き(by 智一番)
肝焼き(by 智一番)
鰻巻き(by 智一番)
中の鰻(by 智一番)
店内(by 智一番)
店内(by 智一番)
外見(by 智一番)
(by 酔拳免許皆伝)
(by 酔拳免許皆伝)
(by 酔拳免許皆伝)
(by 酔拳免許皆伝)
(by 124800)
(by 124800)
(by 124800)
(by 124800)
(by 124800)
(by とももももん)
うな重 上 (by とももももん)
江戸前、とても柔らかく 鰻をあっさり、頂け...(by umi___)
山椒とのコントラスト、 美しい。(by umi___)
青い山椒が、とても良い香りです。(by umi___)
(by マリっ子)
(by マリっ子)
(by マリっ子)
(by マリっ子)
(by マリっ子)
(by マリっ子)
(by マリっ子)
(by マリっ子)
(by マリっ子)
(by マリっ子)
(by マリっ子)
昼間からビール。キンキンです!(by marty00)
うざくって初めて食べました。うまっ!うなぎ...(by marty00)
白焼き初めて食べました、溜まり醤油+山葵。...(by marty00)
一気呵成に頂きました!うなぎは出来立て熱い...(by marty00)
(by marty00)
(by sera,sera)
(by sera,sera)
(by sera,sera)
(by コマル50)
中(by 飲んで食べて滑る。)
(by 飲んで食べて滑る。)
手擦り山椒(by 飲んで食べて滑る。)
中と呼ばれるもの一般の並と解釈。1750円税別(by 飲んで食べて滑る。)
うまき(by ターネ)
持ち帰り(by ターネ)
持ち帰り(中)(by ターネ)
うな重(中)(by ターネ)
うな重(上)(by ターネ)
(by ターネ)
うなとじ丼(by KLUTCH)
鰻重(by ドクター賢)
(by ドクター賢)
鰻白焼き(by ドクター賢)
うまき(by ドクター賢)
肝すい(by ドクター賢)
肝吸い(by 2 とし)
うな重(by 2 とし)
Restaurant name |
Edomae Unagi Azusa
|
---|---|
Categories | Unagi (Eel) |
Phone number (for reservation and inquiry) |
06-6678-6556 |
Reservation availability |
Reservations available |
Address |
大阪府大阪市住吉区万代6-18-2 |
Transportation |
車で13号線を堺方面から千躰町の交差点を超え200m程度 363 meters from Sumiyoshihigashi. |
Opening hours |
Hours and closed days may change, so please check with the restaurant before visiting. |
Average price |
¥4,000~¥4,999 ¥4,000~¥4,999 |
Average price(Based on reviews) |
¥5,000~¥5,999¥4,000~¥4,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
21 Seats ( カウンター7席・テーブル2×2・座敷10名まで) |
---|---|
Private rooms |
Available For 4 people、For 8 people 座敷は10名まで利用可能 |
Private use |
Available |
Non-smoking/smoking |
No smoking at all tables 表に灰皿が置いてあります。 |
Parking |
Unavailable 近隣に有料コインパーキング有り |
Space/facilities |
Relaxing space,Counter seating,Tatami seats |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Particular about wine |
---|---|
Food |
Particular about fish |
Occasion |
Family friendly |Solo dining friendly |Friends This occasion is recommended by many people. |
---|---|
Service |
Take-out |
Family friendly |
Children welcome
小さなお子さんもOK。 |
Website | |
The opening day |
2010.8.26 |
Remarks |