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Last updated : 2017/07/11

Food menu

(Price including tax)

■‥■‥■‥■‥■‥■‥■ Miyazaki local chicken Grilled skewer ■‥■‥■‥■‥■‥■‥■

thigh skewers

thigh skewers

JPY 150

Seseri skewers

Seseri skewers

JPY 150

Sand skewer

Sand skewer

JPY 150

Tsukune skewers

JPY 150

Kawakushi

Kawakushi

JPY 150

Kimono skewer

Kimono skewer

JPY 150

Shinzo skewers

Shinzo skewers

JPY 150

Bonjiri skewers

Bonjiri skewers

JPY 150

ball string skewer

JPY 150

■‥■‥■‥■‥■‥■‥■‥■ Pottery ■‥■‥■‥■‥■‥■‥■‥■

garlic skewers

JPY 100

white onion skewers

JPY 100

onion skewers

JPY 100

Salt-grilled chicken dish

JPY 200

Hard skin salt-grilled

JPY 400

Charcoal-grilled thighs

JPY 680

Salt-grilled red chicken thigh

JPY 780

Charcoal-grilled bean cartilage

Charcoal-grilled bean cartilage

JPY 680

■‥■‥■‥■‥■‥■‥■‥■ Fried food ■‥■‥■‥■‥■‥■‥■‥■

chicken dish mentai

chicken dish mentai

JPY 250

chicken dish gyoza

JPY 250

Fried chicken cartilage

JPY 300

Deep-fried local chicken thighs

JPY 680

fries

JPY 300

■‥■‥■‥■‥■‥■‥■‥■ One item ■‥■‥■‥■‥■‥■‥■‥■

lean horse sashimi

lean horse sashimi

JPY 780

This is a popular item. It has a firmer texture than beef and a sweeter taste. Horse meat sashimi Lean meat This is high-quality red meat that you rarely get to eat anywhere else.

raw horse liver

raw horse liver

JPY 950

This is a popular dish. It has a firmer texture than beef and a sweet taste.

Raw local chicken liver

JPY 500

Chicken tataki

Chicken tataki

JPY 780

Chicken fillet

JPY 580

Chicken fillet making

JPY 580

sand zuri structure

JPY 580

Grilled mushrooms in foil

JPY 350

whale bacon

JPY 780

Wasabi

JPY 580

Chicken skin ponzu sauce

JPY 500

vegetable salad

JPY 500

Salted bonito

JPY 400

Salted squid

JPY 400

squid natto

JPY 400

Natto

JPY 200

Chiyakko

JPY 250

Morokyuu

JPY 300

pickled cucumber in bran

JPY 300

■‥■‥■‥■‥■‥■‥■‥■ Meals ■‥■‥■‥■‥■‥■‥■‥■

Yakisoba (salt/sauce)

JPY 500

Onigiri (2 pieces)

JPY 300

Ochazuke(boiled rice with tea)(plum, salmon, seaweed)

JPY 400

White rice (medium)

JPY 200

Yakitori bowl

JPY 600

egg soup

JPY 200

■‥■‥■‥■‥■‥■‥■‥■ Hotpot (reservation required) ■‥■‥■‥■‥■‥■‥■

Tetchiri (4 servings) from 9,800 yen

Crab (2 servings) from 3,800 yen

Local chicken (1 portion)

Local chicken (1 portion)

JPY 1,500

Restaurant information

Details

Restaurant name
Sakedokoro Sakura
Categories Izakaya (Tavern)、Yakitori (Grilled chicken skewers)、Hot Pot
Phone number (for reservation and inquiry)

Reservation availability

Reservations available

お電話が繋がらない場合は
090-3289-1055(店主携帯)までお電話ください。

Address

大阪府堺市西区津久野町1丁9-24

Transportation

216 meters from Tsukuno.

Opening hours
  • Mon

    • 17:00 - 23:00
  • Tue

    • 17:00 - 23:00
  • Wed

    • 17:00 - 23:00
  • Thu

    • 17:00 - 23:00
  • Fri

    • 17:00 - 23:00
  • Sat

    • 17:00 - 23:00
  • Sun

    • Closed days
  • ■ 定休日
    日曜日(予約可)
Average price

¥2,000~¥2,999

~¥999

Average price(Based on reviews)
Method of payment

Credit Cards Not Accepted

Seats/facilities

Number of seats

35 Seats

( 15 seats on the first floor, 20 seats on the second floor)

Private rooms

Available

For 10-20 people

Private use

Available

Non-smoking/smoking

Smoking allowed

The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information.

Parking

Unavailable

There are many paid parking lots nearby.

Space/facilities

Relaxing space,Counter seating,Tatami seats

Menu

Drink

Sake (Nihonshu),Shochu (Japanese spirits)

Food

Particular about fish

Feature - Related information

Occasion

Solo dining friendly |Friends

This occasion is recommended by many people.

The opening day

2005.12.1

Restaurant highlights

There's a wide variety of delicious dishes and rare alcoholic drinks, including fish selected by the chef himself, grilled chicken made from local Miyazaki chicken, and horse sashimi!