FAQ

以前からとても気になっていたお店でした。 お店の雰囲気は、とてもよかったです。 13,000円の : Nihon Ryouriaji Shomou

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Nihon Ryouriaji Shomou

(日本料理 味所望)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

1.0

¥10,000~¥14,999per head
  • Cuisine/Taste2.0
  • Service3.0
  • Atmosphere4.0
  • Cost performance1.0
  • Liquor/Drinks-
2016/01Visitation1th

1.0

  • Cuisine/Taste2.0
  • Service3.0
  • Atmosphere4.0
  • Cost performance1.0
  • Liquor/Drinks-
JPY 10,000~JPY 14,999per head

以前からとても気になっていたお店でした。 お店の雰囲気は、とてもよかったです。 13,000円の

以前からとても気になっていたお店でした。
お店の雰囲気は、とてもよかったです。
13,000円のコースを選びました。
メニューでいくらが出てきたのですがいくらの酒づけなのか味付けでお酒をつかいすぎなのか
わかりませんがアルコールが苦手な私は、お酒の味しかなくて食べれませんでした。
いくらは、大好きなのに悔しいです。
デザートでもアルコールがきつすぎて食べられませんでした。
食材の割には、値段は高いような気がしました。
味は、全体的に普通でした。
話のネタで一度行ったら満足しました。
私の中では、リピートはないです。

Restaurant information

Details

Restaurant name
Nihon Ryouriaji Shomou(Nihon Ryouriaji Shomou)
Categories Japanese Cuisine、Creative cuisine
Phone number (for reservation and inquiry)

072-257-2769

Reservation Availability

Reservations Only

コロナ感染対策し営業しております。(ゴールドステッカー取得)

※蔓延防止措置、緊急事態宣言中は要請に従います。

Address

大阪府堺市北区金岡町3005-25

Transportation

9 minutes walk from Shinkanaoka Station Exit 2 / 9 minutes walk from Nakamozu Station Exit 1

768 meters from Shinkanaoka.

Opening hours
  • Mon

    • 11:30 - 15:00
    • 17:00 - 22:00
  • Tue

    • 11:30 - 15:00
    • 17:00 - 22:00
  • Wed

    • Closed
  • Thu

    • 11:30 - 15:00
    • 17:00 - 22:00
  • Fri

    • 11:30 - 15:00
    • 17:00 - 22:00
  • Sat

    • 11:30 - 15:00
    • 17:00 - 22:00
  • Sun

    • 11:30 - 15:00
    • 17:00 - 22:00
  • ■ 営業時間
    昼 最終入店13:00
    夜 最終入店20:00

    ■ 定休日
    第3木曜日
Budget

¥10,000~¥14,999

¥6,000~¥7,999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

QR code payment Accepted

(PayPay)

receipt Invoice-compliant receipts can be issued
Registration NumberT9810936831318

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

チャージ料なし

Seats/facilities

Number of seats

17 Seats

( 9 counter seats, 8 tatami room seats (maximum 10 people))

Maximum party size

19people(Seating)
Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people

horigotatsu

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

5 pieces

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

Extended party hours (more than 2.5 hours),BYOB,Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted

Children's meals are also available.

Dress code

nothing special

Website

https://ajisyomou.com/

The opening day

2013.4.2

Remarks

We hold cooking classes every month. We also make bento Bento (boxed lunch), setsubun Sushi rolls, and osechi dishes.