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A Yakiniku (Grilled meat) restaurant founded in 1978 where butchers also frequent. Sour highballs are a great deal at 90 yen until 6:30 pm every day♪
★Lots of autographs from famous people★ Enjoy thickly sliced meat at Sakai's only "aged Yakiniku (Grilled meat)" restaurant. 2nd floor available for reserved ◎
We will be closed from May 1st to support our sister store. We will notify you when we reopen.
Enjoy the ``thick-sliced green onion-wrapped tongue'' and the popular ``rare Steak yukhoe'', which are made with original tongue. Completely equipped with private rooms◎
[3 minutes from Sakai Station] Limited quantity! “Specially selected Salted beef tongue” made from Kuroge Wagyu beef carefully selected by the owner is very popular ◆ Banquet courses are also available ◎