Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Jidori semmono chibaya
(地鶏専門 おちば屋)- Nearest station：
- Categories：
-
- Budget：
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Restaurant information
Details
| Restaurant name |
Jidori semmono chibaya（Jidori semmono chibaya）
|
|---|---|
| Categories | Yakitori (Grilled chicken)、Fowl |
| Phone number (for reservation and inquiry) |
06-6389-7636 |
| Reservation Availability |
Reservations available
Please cancel by midnight the day before. If you cancel on the day of your reservation, a cancellation fee of 3,000 yen will be charged per person. |
| Address |
大阪府吹田市江坂町1-23-33 第７マイダビル ２Ｆ |
| Transportation |
Take Exit 6 of Esaka Station on the Subway Midosuji Line and walk north along Shin-Midosuji for about 30 seconds to arrive. 71 meters from Esaka. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 |
| Budget（Aggregate of reviews） |
￥5,000～￥5,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、AMEX、Diners、JCB） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT8120901015093 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
39 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed There is a coin parking nearby. |
| Space/facilities |
Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
Particular about vegetable,Healthy/beauty food menu |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Take-out,Delivery |
| Website | |
| The opening day |
1999.5.10 |
| Remarks |
Nakatsu store https://tabelog.com/osaka/A2701/A270101/27096721/ |
| PR for restaurants |
Right next to Esaka station. Use ingredients that can be traced back to the producer! Enjoy Kawachi duck, Tamba chicken, Tamba chicken, and seasonal vegetables.
[Directly from the farm! Authentic Ingredients] ``Safe and delicious chicken that consumers can eat with peace of mind.'' Genuine, authentic free-range chicken that has passed the pedigree, breeding d |
この日は大阪出張。
仕事を終えて、江坂駅近くにあるこちらの串焼き店に訪問です。
こちらのお店の売りと言いますか面白いところは、河内鴨や丹波地どりなどの銘柄鶏を置きながらも、串焼きはオリジナリティ溢れるものが多い事です。
この日注文したのは、
●鴨ホルモン
●丹波地どりのむね肉のタタキ
●プリマス
●カミナリ
●もも炙り焼き
●南蛮串
などです。
中でも個性があって良かったのが、カミナリと南蛮串です。
カミナリは、丸めたミンチ肉にピリ辛の味を足したもので、なかなかクセになります。
少し硬めに焼きあげてあり、肉の食感を楽しめる仕立てですね。
そしてもう一つ、南蛮串はありそうでなかったメニューです。
鶏のむねにくに、甘酢とタルタルソースをこれでもか、とぶっかけます。
玉ねぎのシャキシャキした歯応えが、食べ続けても飽きません。
帰り際にエレベーターで帰ろうとすると、お店の若いおねえさんが、「行ってらっしやーい！！」と叫んでくれます(笑)
一瞬何が起こったかよく分かりませんが、ユニークでサービス精神旺盛なお店だと思います
江坂に来た時は、また来たいお店です。