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Founded in the first year of the Meiji era, this popular Omi beef bar boasts a 150-year history. Open from 5:30 p.m. on June 3rd.
[1 minute from Tomita Station] Courses start from 4,500 yen ◇ Groups are welcome with sunken kotatsu and private rooms ◎ Izakaya (Japanese-style bar) menu also available
You can enjoy Creative Cuisine that make use of sake from all over Japan and seasonal ingredients selected by a sake master!