仕事帰りに焼鳥が食べたくなりたまたま立ち寄ったお店☺️ : Sumibi Yakitori Tosaka

I wanted to eat yakitori on my way home from work, so I happened to stop by this restaurant☺️ The exterior and interior look like Family restaurant restaurant with a large parking lot✨ ． However, the food and yakitori are authentic, not "Family restaurant level"!! ️ This is a yakitori restaurant that is particular about the quality of its chicken, which is pulled in the morning, prepared in-house, and then grilled over Bincho charcoal. What I ordered. ■Caesar salad topped with warm egg ■Chewy liver sashimi ■Japanese rust yukke with bamboo shoots and avocado ■Skin paris chips ■18 skewers selection, 3 pieces x 6 types - Negima - Harami - Kokoro - Breast - Zuri - Seseri ■Yamato meat chicken Special grilled meatballs ■Tsukune set ・Top quality meatballs ・Tsukune cheese ・Tsukune ponzu ■Chicken cutlet Nanban ■Charcoal-grilled local chicken ■Kamameshi for parents and children ． ．． Ah, I ate well. I came to the store around 21:00, but there were quite a few customers and the parking lot was almost full. The restaurant has a wide variety of dishes, from standard yakitori to Izakaya (Japanese-style bar) menu, and is open for lunch as well.The restaurant has a warm atmosphere that gives you the feeling that it is loved by the local community. What particularly impressed me was the skewers ↓ The best meatballs.The fluffy texture of the cartilage was a nice accent.The skewers were melty and delicious with the egg yolk. In one item ↓ Oyako Kama-meshi Oyako-Oyako-don (Chicken and egg bowl) is something you don't expect to find.The aroma and visuals when you open the lid are the best ❤️ ． Of course it was delicious to eat. ．． Thank you for the meal