Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Toribyuto(Toribyuto)
|
---|---|
Categories | Yakitori (Grilled chicken)、Izakaya (Tavern)、Hot Pot |
Phone number (for reservation and inquiry) |
050-5594-4673 |
Reservation Availability |
Reservations available
ご予約の店舗は「鶏飛人 瓢箪山店」です。 |
Address |
大阪府東大阪市四条町2-11 |
Transportation |
7 minutes walk from Kintetsu Hyōtanyama Station 403 meters from Hyotan Yama. |
Opening hours |
|
Budget |
¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT9810194034531 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
お通し¥150(別) |
Number of seats |
37 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables There is a smoking area at restaurant entrance |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats,With power supply,Free Wi-Fi available |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu) |
Occasion |
With family/children |Banquets/party This occasion is recommended by many people. |
---|---|
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
With children |
Kids are welcome |
Website | |
The opening day |
2017.6.28 |
Phone Number |
072-980-7081 |
Remarks |
reserved are available for 30 people or more.Tel reservation required. Please feel free to contact us. |
It has been about 50 years since I graduated from junior high school. At that time, I was walking around Udauda, and this was there. It starts at 4pm on Saturday.The members are all my friends from when I was a swagger. I arrived 5 minutes early. Where is the entrance? It was on the side that didn't face the main street, although it was a little narrow. So, are the rumors true? The owner carefully explained the menu to the first-time customers, and the rumors were true. After the explanation, we placed our order! I ordered my first seared bonito with salt, a small pot (I forgot the name), some dashi rolls, and waited! The drink was draft beer! Draft beer after walking around is the best! It's also nice that the drinks are cheap! I keep going. I had it! I don't remember how much I drank! It was delicious~ It's a restaurant I want to stop by again when I come to Mt. Hyōtan!