\(๑´ω`๑)/ 飲み歩きニ軒目〜♪ : Karaagesakaba Yuuchan

Haruka pulls my hair back and I leave the first house, cross over the elevated station, and head towards the south exit. We arrived here at Yu-chan without opening the rain faucet. Dad is looking at the menu written on what looks like a banner at the entrance. Anyway, why don't you come in early? The sliding door rattled (no, it was automatic), and a cheerful voice said, "Welcome." With 4 seats at the counter on the left and 2 tables in the back parlor, this is a restaurant that feels like Izakaya (Japanese-style bar). It's so relaxing. Two people stationed at the counter. Sit on a high chair and don't slip. (I can't sit down and eat all the food...) A young man who looks a bit like Mr. Waka○ from Eau de ○ is busy cooking, but the counter is raised a little higher so he can't see it. Sometimes there are flames on the wall. (Cooking) First, let's have a drink. Dad can't hide his surprise at how cheap Jim Beam is. contents. Looked at the menu...Oh, there's that. The one from the CM. Midori Jin Soda is ``not yet popular.'' Bonjiri. Usually it's salted skewers, but apparently they serve it as fried chicken. Let's ask. Dad ordered the fried chicken, which he had told him was ``this restaurant's favorite,'' and went for garlic. What caught my attention was the silver skin ponzu sauce. It's usually alongside chicken skin ponzu sauce, so I asked what the difference was. It seems to be the skin of Zuri (the so-called hard, crunchy part on the surface). He's a guy I really like. And that. And I'm sure there's more to it, says Onigoroshi. ←It was the correct answer. I'll explain why later. Second toast. Cold drinks are the best in summer. The contents that beer doesn't like. has been drinking sake for his first toast since he was young. I don't need beer. In winter, go for sake (hot sake is also an option) or shochu. Enjoy local sake at room temperature or cold. Well, if Seafood is the main ingredient, it doesn't matter whether it's summer or winter, it's sake. Dad doesn't drink much beer either. At home, I mainly drink shochu, but when it's hot or depending on the food, I Chuhai (Shochu cocktail) or highball. contents. , I quit drinking in my late 20s. Oh, it's not like I'm sick or anything. Due to my position, where I was doing freelancing and going out for drinks at Minna, I had to make sure everyone was safe at the end of the launch (including taking care of others), so I quit because it became a hassle. Even when my son was growing up, he didn't drink at all, but this proves that people who drink can still drink at all, even if they stop drinking once. When he was young, he was referred to as a monkey rather than a nerd, a trait he inherited from his father. In the middle of the conversation, I turned to my left and then to my right, but my dad had disappeared, so I said to him, ``Why don't you just say something and go to the bathroom?'' (← Toilet.) I got into a discussion about shochu with the store clerk. The sweet potato shochu I drank in Hakata was so delicious that I decided to eat sweet potatoes or rice. By the way, my dad doesn't like potatoes, preferring barley or soba. Now, silver skin ponzu sauce. It's crunchy (ﾟдﾟ) yummy It brings out the best part of Zuri, its chewy texture. I'm sure Zuri is happy too. What I'm most happy about is what's inside. But. Dad picks up the sliced onion that is pulled out from under it and eats it. “Why not!” ← This is why I was right in ordering Onio-grated. Since I ran out of onions in the Ginbai ponzu sauce, I made the Ginbai dive into the Onioroshi instead. (❁´ω`❁)Subarash After all, Yakitori (grilled chicken skewers) is Izakaya (Japanese-style bar), and you can feel at ease in a restaurant where you can say, ``My chicken tastes too good.'' This is also locked on the rote, I'll be back again soon. Thank you for the meal♪ ~What I received here~ ◎Jim Beam Highball @180✖️2 360 yen ◎Suijin soda 480 yen ◎Bonjiri fried chicken 380 yen ◎Zuri garlic 580 yen ◎Fried breast chicken 380 yen ◎Ginpi ponzu 380 yen ◎ Oni-oroshi 280 yen Total 3870 yen (tax included) *The amount deducted from the total price is the amount I paid for serving drinks to the two brothers because I was so happy because Ate was so delicious. (←I do this sometimes when I go out for drinks.There was also a restaurant in the past where the owner gave me his business card for some reason.)