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A Yakiniku (Grilled meat) restaurant founded in 1978 where butchers also frequent. Sour highballs are a great deal at 90 yen until 6:30 pm every day♪
Italian Cuisine dining using plenty of vegetables grown in Tondabayashi and Kawachinagano◎
[Commitment to each ingredient and each item] Enjoy a leisurely meal in a comfortable space...