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Notice from Umeda store
Founded in 1956. Enjoy ``Matsusaka Beef'' and ``Kobe Beef'' in courses. Teppan-yaki semi-private rooms available. For anniversaries and entertainment
[5 minutes walk from Umeda Station] Beef specialty store where you can enjoy the highest grade Japanese black beef "Wahigyu" exclusive to our store in a variety of Meat Dishes
[No internet, just call us!] 3 minutes from Shin-Fukushima Station ◆ Private reserved for up to 21 people ♫ From sashimi to Creative Cuisine
The luxury of enjoying carefully selected sushi in a sophisticated space. Sushi and bar where stylish adults gather in front of Kitashinchi Station
[5 minutes walk from Umeda Station, private room available] 30 types of Japanese sake available! A sake bar where you can enjoy Japanese beef, fresh fish, and sake.
1 minute from Nakazakicho Station. Bistro you can enjoy carefully selected natural wines from France. Standing bar available from 11:00 onwards.
3 minutes from Osaka Station - Enjoy Teppan-yaki including rare "Noto beef" and carefully selected wines in an open and extraordinary space
[Osaka Fukushima] "Creative Japanese-style meal with seasonal fresh fish" A high-class hideaway for adults ◎ Can be reserved for up to 24 people!
Directly delivered from Awaji Island! Fresh fish and over 25 types of sake!
2 minutes from Higobashi Station Enjoy Himekko Jidori yakitori, Swing Karan draft beer, and natural wine in a hideaway.
[2 minutes walk from Nishi-Umeda] Enjoy the finest tuna and sake carefully selected by a sake brewer at Kitashinchi ☆ All-you-can-drink sake available!
Fried Skewers x Innovative
selection course that includes Izakaya (Japanese-style bar) food and drinks. Enjoy tonight's binge drinking.
A famous meat restaurant that you should visit with an empty stomach! “Kamui” is particular about everything.
Awarded one star in the Michelin Guide Kyoto/Osaka for four consecutive years!
2 minutes walk from Juso Station ◆Fresh fish delivered directly by fishermen, always accompanied by 30 types of local sake. A banquet with a course featuring seasonal dishes ◎