Restaurants (Sake & For Business Entertainment) in Osaka(page 3)

[3 minutes walk from Shinsaibashi Station] Enjoy fresh fish from Hokuriku and Kanazawa's Sea of Japan in an authentic Sushi and designer space.

Refined modern Italian Cuisine cuisine with Osaka Castle tower in front of you

[Osaka Minami/Hozenji Yokomachi] A restaurant specializing in duck dishes using Osaka's proud traditional flavor, "Kawachi duck." Completely private room

Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Umeda where you can enjoy authentic Tentomi.

Open from 12:00 on Saturdays, Sundays, and public holidays! 2 minutes from Namba Station/ Crab blowfish specialty. Special snow crab & fugu course 13,200 yen

1 minute from Kyobashi Station/Carefully selected seasonal fresh fish from all over the country! Course from 2,160 yen [Private room] OK for small groups to 60 people

[Kitahama Station/3 minutes walk] Enjoy creative Sushi in a bar style

A performance that can only be achieved at a fisheries company directly managed store! You can enjoy amazing freshness and price!

What is truly delicious branded beef? Matsusaka beef Yakiniku (Grilled meat) recognized by the world! 3 minutes walk from Fukushima Station on the Loop Line.

◆ Authentic Chinese food at a reasonable price in Umeda...◆ Authentic Chinese food at [Herbis Ent 5F]♪

A restaurant frequented by people in the entertainment industry! Tabelog Best Award winner! Private room Yakiniku (Grilled meat)! Kobe beef! Osaka Expo support! Directly from Shinsaibashi Station

[3 minutes from Kitashinchi Station] Taste the exquisite brand chicken "Kosaka chicken" and Nara prefecture's specialty "Yamato meat chicken". Course from 5,500 yen

2 minutes from Moriguchi-shi Station◆Enjoy healthy Medicinal Food food made with seasonal ingredients in an elaborately designed room

Stylish space and solid Korean Cuisine! ~A course that can be used for Korean set meals and entertainment! ◎

2 minutes walk from Kitashinchi Station -Sushi made with red vinegar rice pairs perfectly with Japanese sake - Enjoy seasonal ingredients

You can enjoy the digital art at the counter and be fascinated by the skilled chefs. Courses start from 8,980 yen.

Monthly reservation-only course where you can enjoy Japanese black beef fillet and rump Steak, seasonal fish, and vegetables.

Great value for money because it is directly managed by a butcher shop! Very satisfied with the taste of Kuroge Wagyu beef ♪

We want to be a restaurant that satisfies the soul rather than the stomach. Enjoy the blissful Yakiniku (Grilled meat) prepared by a "meat master" who can talk about meat!