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1 minute from Namba Station. Enjoy carefully selected A5 Iga beef and Japanese sake in a high-quality space. reserved reservations are also accepted. (Fully private rooms available)
An authentic Bistro restaurant that prides itself on Meat Dishes, homemade fresh pasta dishes with an amazing chewy texture, and handmade dishes.
-Specialty store with over 200 types of champagne-
Free refills of bread and salads and unlimited use of the coffee machine! All-you-can-eat buffet at Hotel Ibis Osaka Umeda
Enjoy classic French cuisine and wine in a relaxed atmosphere!
Easy bar on the 10th floor of Lucuaire★Girls' party at Neapolitan pizza, popular for its chewy texture♪
[Directly connected to Osaka Station ◎Grand Front Osaka South Building 8F] Authentic Seafood restaurant where you can eat with your hands★
Enjoy the unpretentious Spanish atmosphere, food and wine to your heart's content! A Spanish bar where you can enjoy an authentic live experience
[New opening on January 7, 2024] Offering high-quality meat and a wide variety of all-you-can-eat meals ☆彡
Monthly reservation-only course where you can enjoy Japanese black beef fillet and rump Steak, seasonal fish, and vegetables.
2 minutes walk from Tennoji Station ◎ Enjoy authentic Italian Cuisine food on a date or birthday ♪ A hideaway with a view of the night view ★
Directly connected to Namba Station ◆ Enjoy authentic French cuisine at a little-known spot with a spectacular panoramic view from the 22nd floor.
Enjoy local ingredients and seasonal flavors♪ Enjoy a luxurious lunchtime with hearty plates and All-you-can-eat buffet
Bubba Gump Shrimp Osaka store ~RUN FORREST RUN~
How about a meaty party (meat party)? You can reserved half of the restaurant for up to 12 people! Small groups are also OK♪
Italian Cuisine where you can enjoy the artistic space and night view♬
[Watch the chef's brilliant teppanyaki work right in front of your eyes] Higher-grade Okonomiyaki and Teppan-yaki made with carefully selected ingredients
~The experience and techniques of Hiroshi Nakagawa, who worked as a chef at a famous restaurant in Florence, create a dish of passion~