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A Yakiniku (Grilled meat) restaurant founded in 1978 where butchers also frequent. Sour highballs are a great deal at 90 yen until 6:30 pm every day♪
[Directly connected to Shinsaibashi Station on the Midosuji Line] A Steak Restaurants where you can enjoy high-quality Japanese black beef, a fusion of food and culture.
■Ishigaki Island Kitauchi Farm directly managed Restaurants ■