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Selected for Tabelog French WEST "Hyakumeiten" 2023
French cuisine made with carefully selected ingredients that is good for the body and can be enjoyed by three generations of parents and children. A moment spent in an elegant store.
We also received TV coverage [3 minutes walk from Fukushima Station] We prepare delicious meat of the day, mainly Oita Wagyu beef!
A Yakiniku (Grilled meat) restaurant founded in 1978 where butchers also frequent. Sour highballs are a great deal at 90 yen until 6:30 pm every day♪
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
We offer ``whimsical, unconventional cuisine'' with a black cat motif. Not only courses but also a la carte available
Enjoy Western Cuisine that goes beyond French cuisine cuisine in the Nakanoshima/Kitahama area. Ideal for lunch and dinner on anniversaries and special occasions
[Teppanyaki] The finest Kobe beef, with a hearty yet delicate dish of the finest marbled meat. Reservations are required for the private room, which is limited to one group per day.
[5 minutes walk from Umeda Station] A beef specialty restaurant where you can enjoy the highest quality Japanese Black Beef. Private rooms and banquets ◎ Perfect for anniversaries!
A5 rank carefully selected Japanese black beef Steak! ! A female chef welcomes you in front of the iron plate ♡