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The spirit of Yuki has been inherited from Japanese Cuisine ``Kiccho'' that allows you to feel the four seasons. Tradition and history that can be enjoyed with all five senses.
[3 minutes from Juso Station] Plenty of seating available for large and small parties ◎ You can reserved the entire floor! We also have a wide variety of courses that focus on materials.
Why not come and heal today's fatigue with the home-cooked food prepared by the owner, who has a background in Japanese cuisine, and recharge your energy for tomorrow?
◾️ We have private rooms for small groups, so you can eat with peace of mind ◾️ We are an invoice registered business.
[Near Namba and Shinsaibashi Station] All seats are semi-private rooms. We are proud of our seafood and chicken dishes delivered directly from the source, and our local sake! We offer seasonal creative Japanese Japanese-style meal.
Counter seats can only be reserved on the day as a la carte! Welcome for a drink after work or by yourself ◎
Enjoy fresh wild fish shipped directly from all over the country! The all-you-can-drink course is definitely a great deal!
All seats are private rooms. A hideaway for adults with no signboard, nestled in the back alley of Minami. The best hospitality with carefully selected seasonal ingredients
[3 minutes from Honmachi Station] Good cost performance! Enjoy home-cooked meals and famous sake from all over the country in a warm Japanese atmosphere!
[Behind Honmachi Station] Private room◎Forget the hustle and bustle of everyday life and enjoy Osaka's local vegetables, local fish, and local sake! Course ◆3,980 yen~
★Thanks to you, we have been in business for a quarter of a century! 26th anniversary! [5 minutes walk from Higashi Umeda Station] ○All seats are tatami rooms ○Private rooms available
Go To Eat campaign ♪ [30 seconds walk from Dotonbori Ebisubashi] Fugu from the fish tank is prepared after receiving your order!
Close to Sakaisuji-honmachi Station ◆Japanese-Western dining Ajimi ◆We are particular about the ingredients and prepare fresh seafood from the market every day! There is a private room♪
[Hidden hideaway in Kitashinchi] Seasonal dishes made with carefully selected Kuroge Wagyu beef. Steak grilled over binchotan charcoal.
Open from 12:00 on Saturdays, Sundays, and public holidays! 2 minutes from Namba Station/ Crab blowfish specialty. Special snow crab & fugu course 13,200 yen
[3 minutes walk from Honmachi Station] Gourmet trip to Shikoku! A specialty Izakaya (Japanese-style bar) with the best value for money that sells specialty products ◎ Banquets and drinking parties also available ♪
[Near Kitashinchi Station] Private rooms available ◎ We offer hospitality in an elegant space that brings together the best of the best, with exquisite dishes made with the utmost care by our chefs.
[Completely private room] We offer dishes made with fresh seafood and ingredients from Hokuriku Echizen, as well as local sake.