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The spirit of Yuki has been inherited from Japanese Cuisine ``Kiccho'' that allows you to feel the four seasons. Tradition and history that can be enjoyed with all five senses.
[3 minutes from Shinsaibashi Station] Course to fully enjoy the freshest morning ground chicken starting from 4,500 yen [all-you-can-drink included] / Private room ~ 12 people
Private rooms available◎Enjoy the special local chicken dishes that even Ryoma loved! Course starts from 4800 yen - tatami room available for up to 20 people
Private room available for 2 to 36 people ◆ Total 46 seats Enjoy Kitashinchi soba kappo in a calm space
Open from 12:00 on Saturdays, Sundays, and public holidays! 2 minutes from Namba Station/ Crab blowfish specialty. Special snow crab & fugu course 13,200 yen
[1 minute walk from Ogimachi Station] Exquisite! Izakaya (Japanese-style bar) you can enjoy Creative Cuisine, including "Tontorosbuta"♪
3 minutes from Nishinakajima Minamikata Station ◆Taste seasonal wild fish from all over the country! I'm confident that it's delicious because it's all about the real thing!
Enjoy carefully selected seafood. We have private rooms with hori kotatsu that can accommodate 2 to 15 people.
1 minute from Tennoji Station [Various private rooms available] Local brand chicken dishes and over 10 types of sake! Now accepting reservations for welcoming and farewell parties! Smoking allowed
[3 minutes walk from Temma Station] A restaurant where you can enjoy the marriage of yakitori, sake, and wine casually but authentically! !
Open from 12:00 on Saturdays, Sundays, and Holidays! 1 minute from Namba Station / Crab blowfish specialty. Special snow crab & fugu course 13,200 yen
[Near Kitashinchi Station] Private rooms available ◎ We offer hospitality in an elegant space that brings together the best of the best, with exquisite dishes made with the utmost care by our chefs.
5 minutes from Moriguchi Station ◆ Banquet course with all-you-can-drink starting from 4,500 yen! Cheers with unique dishes and a variety of alcoholic beverages◎
[Yodoyabashi/Kitahama] Private rooms // Seasonal seafood. Courses with all-you-can-drink available from 5,000 yen.
5 minutes walk from Kiren-Uriha Station! Izakaya (Japanese-style bar) you can enjoy Creative Cuisine made with delicious fresh fish and seasonal flavors at reasonable prices.
[1 item from 100 yen / 1st glass of draft beer 300 yen] Prices are breaking the limit. Boasting stewed conger eel and extremely fresh white liver
Directly managed by a butcher shop, you can enjoy extremely fresh and high-quality Kuroge Wagyu beef at a reasonable price! [Private rooms available/can be reserved]
[Smoking allowed at all seats] The deep flavor of Yamato chicken. We are proud of our "chicken Sukiyaki" made with "golden broth" prepared in a traditional Japanese restaurant.