Best Yakiniku (Japanese BBQ) (For Business Entertainment & Shochu) for lunch in Osaka

A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪

Perfect for entertaining and welcoming parties. Thick-cut premium skirt steak is popular. Wagyu beef Yakiniku (Grilled meat) course and all-you-can-eat options are also available.

All-you-can-drink available on the day <Open 24 hours> Domestic wagyu beef of grade A4 or higher along the Dotonbori River [Private and semi-private rooms available]

《Certified “Omi beef” designated store》Registered specialty store. "A5 rank Omi beef" at a price that can only be found at a specialty store.

Yakiniku (Grilled meat) restaurant that buys whole A5 grade Japanese black beef. You can also enjoy rare parts at a great price.

[Higobashi/Yodoyabashi] Fully equipped with private and semi-private rooms. You can also enjoy red meat specialty Yakiniku (Grilled meat) Sushi

[Directly connected to Umeda Station / All rooms are completely private] Enjoy a blissful Yakiniku (Grilled meat) experience in a sophisticated space. [Banquets for up to 20 people]

◆Relaxing private rooms for all seats ◆Soft meat and refined fat. Enjoy carefully selected A5 Japanese black beef in a high-quality space.

[Available at 3 stations] We offer A4 rank or higher Japanese black beef. A full range of courses with 2.5 hours of all-you-can-drink included, perfect for entertaining or banquets.

[Specializing in Japanese Black Beef Cows] Enjoy premium Yakiniku (Grilled meat) in a private space with all seats in semi-private rooms.

[1 minute from Nishikujo Station] A long-established yakiniku Yakiniku (Grilled meat)! All-you-can-drink year-end party course from 5,000 yen! reserved reservations for large groups are available.

Great deals on fillet and chateaubriand too!

[Aged Yakiniku (Grilled meat) Arata] Opened in Okobashi, Sakai Ward, Sakai City! We provide high-quality meat using our unique aging technology!

Enjoy Yonezawa Beef, which is of the highest quality in terms of meat quality and marbling. The taste of the finest Japanese beef in a high-quality space is exceptional.

[We are particular about freshness, fat, and preparation, and deliver the "best hormones" freshly caught this morning to our customers as soon as possible]

Yakiniku (Grilled meat) run by professional butchers! Take your time and effort, and don't compromise! I won't cut corners either!

[Using A5 rank Yonezawa beef! ! ]Various banquet courses (12 dishes) from 5,600 yen! ! All seats [completely private rooms]! !

[Namba/Nihonbashi] Enjoy carefully selected Japanese beef in a calm space and our signature sauce.