Dumpling (Solo Dining) for lunch in Osaka

[Open until 2am every day] Gravy Gyoza / Dumpling with lemon sour or beer! Shin-chan from Namba!

A must-see for secretaries! 3 big bonus coupons on weekdays & free all-you-can-drink premium on weekends! Invoice registered ◎

A restaurant where you can casually enjoy authentic Chinese food and natural wine in a retro and stylish interior.

Kyobashi's widest variety of craft beers, Creative Cuisine, and Seafood Japanese-style meal Izakaya (Japanese-style bar) ♪

1 minute from Higobashi Station ◇ Feel free to enjoy authentic Chinese Cuisine! We have many banquet courses to suit your budget!

3 minutes from Honmachi Station.In addition to the drunken shrimp, the mapo tofu uses a lot of tofu, making it a rich dish.

Lunch is Western Cuisine, and dinner is at a Chinese bar.

[1 minute from Honmachi Station] Boasts a variety of Gyoza / Dumpling ♪ A neo-popular bar full of rare and exquisite fried chicken, meat tofu, and other Osaka specialties

5 minutes from Tanimachi 4-chome Station and 6-chome Station ◆ Full-bodied authentic Chinese food at an affordable price! 2nd floor seats are also newly opened

"Directly connected to Sakaisuji Honmachi Station" Can accommodate parties of up to 60 people! Cheers with hot and juicy iron pot Gyoza / Dumpling and our specialty Sichuan mapo tofu ♪

[Thanks to you, we're celebrating our 9th anniversary✨] 2 days of gratitude on July 20th and 21st❗️Drinks are half price❗️*For details, see the coupon section

Private room banquet! More than 20 types of Gyoza / Dumpling and a rich Izakaya (Japanese-style bar) menu! Over 50 types of drinks! Jinmen Ramen!

[Right from Tanimachi Yoccho Station! ] Authentic Chinese northeastern cuisine that you can easily enjoy in the middle of the business district!

[1 minute walk from Osaka Uehonmachi Station and Tanimachi Kyuchome Station] The specialty is the extremely fresh live Bungo mackerel sashimi and hot Gyoza / Dumpling on a hot iron plate

[Osaka Fukoku Seimei Building B2] An evolved version of Es Sawada! Opening on January 12, 2021! !

[Weekday only Happy Hour!] Juicy Gyoza / Dumpling with lemon sour or beer! Open from noon on weekends and holidays★

[Gyoza / Dumpling Shin-chan with a brewery attached] Freshly baked gravy Gyoza / Dumpling! Homemade beer and lemon sour!

Close to the station ◆ Enjoy our popular menu items at a great price! The third floor can reserved for private use and you can also enjoy Karaoke.

The ultimate Tantanmen with the mellowness of a white sesame base and the pungent spiciness of homemade chili oil made with Chinese spices.

The taste has remained unchanged since its establishment in 1966. Please enjoy the traditional taste made with plenty of onions from Awaji!