Washoku (Japanese cuisine) (Private Tatami Rooms) in Osaka

[Yodoyabashi main store/Shinsaibashi Daimaru store] Homemade coarsely ground udon noodles, dishes, and alcoholic beverages that match the Japanese style...

Delicious dishes of stone-ground handmade Nihachi soba noodles and Kawachi duck paired with delicious sake. In a space full of the atmosphere of an old folk house.

This restaurant serves soba noodles and fermented dishes during the day, and duck and fermented dishes in the evening.

For lunch we serve soba Oyako-don (Chicken and egg bowl) chicken and egg rice bowl), and for dinner we serve duck hotpot, duck dishes, and fermented dishes.

[Minamimorimachi/Tenjin] Authentic handmade soba. Course where you can enjoy recommended seasonal specialties and soba from 3,500 yen

Open for lunch on Saturdays, Sundays, and holidays

6 minutes walk from Shinsaibashi Station! A directly managed store of JA Kagoshima Prefecture Keizairen where you can enjoy the best Japanese beef "Kagoshima Kurogyu"

We offer Japanese Cuisine that allows you to enjoy the four seasons in a relaxing space. We will welcome you with our heartfelt service.

For welcome and farewell parties! Summer all-you-can-drink course using summer ingredients and sake for 5990 yen ~ Conger eel fat is the best

Yutaka is celebrating its 50th anniversary! Reliable hospitality where even one person can relax in a spacious room.

[5 minutes from Umeda Station] The ultimate chicken Gyoza / Dumpling using Banshu 100 birds. Yakitori (grilled chicken skewers) with carefully selected grilling techniques

[3 minutes walk from Yotsubashi Station] Private rooms available/Miyazaki chicken and seasonal fish and vegetables made with carefully selected ingredients

[3 minutes walk from Yodoyabashi Station] Enjoy authentic Edomae Sushi made with fresh ingredients.

Focusing on extremely fresh natural seafood purchased daily,

Enjoy our carefully selected Edo-style eel in a prime location facing the Dojima River.