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Highly praised by popular YouTubers! All items 100 yen The origin of Yakitori (grilled chicken skewers)!
[1 minute walk from Funabashi Station! ] Many courses tailored to the season! Many available from 3500 yen♪
[Available today, 7/13◎] Open from 12pm on weekends and holidays! Yakitori (grilled chicken skewers) and vegetable skewers, colorful fruit sours◎
[1 minute walk from Shin-Kabukiza of Kintetsu Uehonmachi Station, 7 minute walk from Tanimachi 9-chome subway station] Fully equipped with private rooms.
4 minutes from Akihabara Station ◆ Delicious private Japanese Japanese-style meal `` Japanese-style meal bar for adults to enjoy'' Enjoy Japanese-style meal for entertaining, dinner parties, and dates.
[All-you-can-eat and drink from 178 items for 3,000 yen] Enjoy the ultimate gourmet experience that is both delicious and satisfying.
We will be open every day from May! Meat cheese Ajillo pasta & abundant wine! Feel free to enjoy authentic cuisine♪
[Kitashinchi/Private room] Serve the highest quality Japanese black beef Yakiniku (Grilled meat) on a carefully selected plate. Have a blissful moment
4 minutes walk from Sakae Station Exit 12 ◆ Enjoy carefully selected fresh fish from Ise-Shima and over 100 types of unique alcohol.
Open until 4am! You can also rent out the entire floor for banquets!
Not just authentic cocktails, but Restaurants-quality carefully selected ingredients
All seats are completely private rooms ◎ Harmony created by Cow tongue from a meat wholesaler and Oyster sent directly from the farm ♪
3 minutes walk from Sannomiya Station [Private room, all-you-can-drink] Carefully selected fresh ingredients and secret kushikatsu sauce available
Enjoy the impressive taste of ``famous Aizu horse sashimi'' and ``Oidare Yakitori'' with local sake carefully selected by the manager ♪ Box private room for 2 people ~
★Open until 4am★ 4 minute walk from Nakameguro Station Seats available on Saturday 7/13 〇★More than 10 types of Niigata local sake available♪
The famous "Korobanagirai" is now open in Ichikawa!
An exquisite Meat Bar created by Japanese, Italian, and French chefs that uses local ingredients such as Yamato beef and farm vegetables.
A stylish hideaway away from the hustle and bustle of the city☆ Enjoy Bistro cuisine slowly with a glass of wine