Restaurants (Private Rooms & For Business Entertainment) in Japan(page 11)

Have a wonderful proposal here! Please share with your loved ones♪

[July weekdays only (Sunday to Thursday) 6,600 yen tax included course with all-you-can-drink!!] *Direct reservations and cash payment only

Teppan-yaki, Shanghai crab, and blue crab pickled in aged sake start! Keifukurou, a long-established store in Chinatown

Enjoy higher-grade Yakiniku (Grilled meat).

Main dining room with a spectacular view on the top floor of the hotel. Enjoy traditional French cuisine and evolving specialties.

We also have private rooms where you can relax and enjoy Hokkaido's seasonal nigiri along with a wide selection of local sake in Susukino.

Great location with direct access to Ikebukuro Station♪ Lunch can be eaten in a private room, making it popular with mothers with children!

Please spend a wonderful time in an extraordinary space and enjoy high-quality Steak grilled using 4 types of firewood.

Yakiniku (Grilled meat) made by a long-established butcher with over 60 years of experience! Enjoy the carefully selected Hida beef dedicated to Ise Grand Shrine! !

Traditional Italian flavors in a delicate dish. From everyday use such as dates to groups such as terrace BBQs and reserved parties.

We have vacancies today. Reservations are also accepted by phone. For reservations of 7 or more people, please call us!

2 minutes from Tennozu Isle Station ◆ Enjoy authentic Chinese food while looking out at Tokyo Bay and the seasonal scenery [Completely private rooms available ◎]

A long-established Japanese-style meal in Ebisu serving original Japanese cuisine using only carefully selected ingredients. You can enjoy your meal in a private room until late at night.

◆Special price only on weekdays! Try the “Megumi” course with 2 hours of all-you-can-drink◆

[Private room/terrace seating available] “California Cuisine” with fresh seafood and vegetables picked in the morning 5 minutes from Shinagawa Konan Exit

Enjoy carefully selected Kuroge Wagyu beef and chef's carefully selected ingredients at the chef's table space where you can enjoy with your eyes, tongue, and five senses!

The essence of SALONE is transmitted from Hibiya. Two chefs create artistic dishes that stimulate the senses.

We deliver the essence of Cantonese cuisine, rich and light.

Yakiniku (Grilled meat) restaurant serving Kyushu Kuroge Wagyu beef, Chikuho beef, and aged meat

"A hot topic on SNS!" The 2nd branch of the original thick-sliced " Yakiniku (Grilled meat) Go" Hanare limited product "Negi Tongue Salt" requires reservation