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Selected for Tabelog Tempura "Hyakumeiten" 2023
Close to Kamiida Station - Enjoy tea-style hospitality and seasonal meals in a restaurant with an Edo-style atmosphere.
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
[5 minutes from Kyodo Station] Charcoal Yakiniku (Grilled meat) yakiniku made with the highest quality Japanese black beef.
Founded 110 years ago, ``Hakata specialty Mizudaki'' All seats available, fully private or semi-private rooms.
Selected for Tabelog Yakiniku EAST "Hyakumeiten" 2023
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Ginza Izaria: Japanese Cuisine where you can enjoy authentic straw-grilled bonito and seasonal flavors
A Japanese cuisine restaurant nestled in the back of an alley. Here is a restaurant where you can enjoy traditional cuisine made with seasonal ingredients in style with the four seasons.
Authentic stone-milled soba that will touch your heart with the owner's passion. Enjoy seasonal delicacies and carefully selected alcoholic beverages.
Selected for Tabelog Soba (Buckwheat noodles) WEST "Hyakumeiten" 2024
Delicious dishes of stone-ground handmade Nihachi soba noodles and Kawachi duck paired with delicious sake. In a space full of the atmosphere of an old folk house.