Restaurants (For Dates & Sake) in Japan(page 2)

Enjoy carefully selected domestic Wagyu beef Yakiniku (Grilled meat) and other specialties made with domestic ingredients in a relaxing space. Completely private rooms also available◎

We basically ask that you use the service for 2 hours.

We also have extremely fresh Kuroge Wagyu beef delivered directly from the farm and reasonably priced meat ♪ Children are safe and small groups are welcome ☆

We have a spacious private room ◎ Enjoy the best hospitality with the traditional taste of carefully selected Kuroge Wagyu beef since our establishment in 1978!

We also offer Okinawan Cuisine, Agu shabu shabu, local tiger prawns, and local Wagyu beef.

Near PayPay Dome. Enjoy creative kaiseki cuisine with a seasonal feel that evokes the essence of Japan in a private room... Also, try a bento Bento (boxed lunch).

Yakiniku (Grilled meat) made by a long-established butcher with over 60 years of experience! Enjoy the carefully selected Hida beef dedicated to Ise Grand Shrine! !

Exquisite Yakiniku (Grilled meat) made only from A5 rank female Kuroge Wagyu beef! The best Yakiniku (Grilled meat) restaurant with high cost performance!

Surprises are also plentiful! Enjoy a memorable dinner course prepared by a veteran chef.

Enjoy high-quality Kuroge Wagyu beef at a reasonable price in a modern Japanese space ◎ Enjoy the beef meat grilled on a charcoal grill

Yakiniku (Grilled meat) run by professional butchers! Take your time and effort, and don't compromise! I won't cut corners either!

An ``authentic shop'' where you can enjoy both standard and creative dishes using seasonal fresh fish and carefully selected Kuroge Wagyu beef.

[1 minute from Suminoe Koen Station] Exceptional Japanese Black Beef selected by meat professionals! Top quality meat at a reasonable price ♪

3 minutes from Meitetsu Hotta Station ◆ Enjoy authentic Sushi made with fresh fish from Mikawa Bay in a chic, modern space. Can also reserved

About reservations

A quiet, high-quality space surrounded by handmade Japanese paper and bamboo. A fusion of Japanese, Western, and Chinese in a hideaway for adults where jazz music plays.

The most delicious seasonal flavors at that time! Fresh fish and seasonal vegetables at an affordable price [Private room available for up to 16 people] ◇Free parking available

A long-established Yakiniku (Grilled meat) restaurant founded in 1963. For the beef, we have a selection of A4 and A5 rank Kuroge Wagyu beef from Kyushu.