Restaurants (Stylish & For Dates) in Japan(page 30)

[Limited time offer! A great coupon is now available!] The first store in Japan to specialize in aged Wagyu beef Yakiniku (Grilled meat), purchasing an entire cow and aging it for 30 days.

Private rooms can accommodate from 3 people to a maximum of 16 people. We are looking forward to your visit, with fresh fish directly delivered from Setouchi and local sake.

Gorgeous Japanese-Western fusion cuisine using seasonal vegetables Pairs well with wine ◎ Recommended for anniversaries ♪ Now accepting welcome and farewell party courses ♪

Enjoy Italian cuisine centered around seafood and carefully selected Japanese beef in a spacious restaurant.

Close to Heiwa-dori Station◆Enjoy specially selected Miyazaki beef and fresh offal. Bar food that you can easily enjoy

You can enjoy rare cuts of A5 rank Japanese Black Beef in the Shinjuku Gyoen area!

Ristorante with sophisticated Italian cuisine and wood-fired pizza

Enjoy fresh fish caught in the morning, delivered directly from Kishu, Kushimoto, and other parts of the country! Equipped with large and small private rooms with kotatsu seats ◎ Have a banquet at Isoichi ◎

2 minutes walk from Kita-Omotesando Station ◆Private rooms available ◆Trattoria where seasonal vegetables are the star of the show We'll be here for your special moments

3 minutes walk from Ginza Station ◆Ginza Tamai is a conger eel restaurant that focuses on natural ingredients. Savor the ``Nakabako'' made with expert skill.

3 minutes from Ikebukuro Station ◆ 3980 yen casual lamb shabu-shabu course (brand pork + 90 minutes all-you-can-drink included)

Treat: French cuisine de wine appetizer ♪ Gourmet drinking party & girls' night ♭ Drinks and rice ★ Open for lunch on Saturdays, Sundays, and holidays ^^

Enjoy high-quality Kuroge Wagyu beef at a reasonable price in a modern Japanese space ◎ Enjoy the beef meat grilled on a charcoal grill

Enjoy aged Iwate Prefecture black beef.

★1 minute from the south exit of Uguisudani Station★ [Various Dim sum "seasonal citrus sour"] Enjoy small portions in small dishes We have started selling natural wine

Founded in 1967. ``Focusing on fillet meat'' for half a century. Enjoy the really delicious fillet Steak.

[BIER LOVEN] where you can enjoy snacks and lunch during the day, changes to [SAKANAYA LEUVEN] at night!

We have started serving seasonal mango cocktails! Enjoy creative Thai Cuisine in a secluded house

Chef's choice course where you can enjoy Local Cuisine and the popular ricotta cheese gnocchi ¥5,700-

Exquisite Yakiniku (Grilled meat) made only from A5 rank female Kuroge Wagyu beef! The best Yakiniku (Grilled meat) restaurant with high cost performance!