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[Spice Cooking Revolution] Rami-chan's new collaboration
The popular all-you-can-eat Meat Bar has landed in Tenjin for the first time ♪ All-you-can-eat is popular and can be enjoyed from the 2,000 yen range, 3 minutes from Tenjin Station!
[7 minutes from Azabu-Juban Station] Organic Food vegetable Italian Cuisine ♪ All-you-can-eat! Seasonal vegetable Teppan-yaki bagna cauda
[2 minutes from Omotesando/Harajuku station! 】Cafe Izakaya (Japanese-style bar) famous for fried chicken and highballs
"Kobe beef x French cuisine x Kyoto cuisine" prepared by a 5-star hotel chef. A luxurious space with a panoramic view of Kyoto. Private rooms also available
[1 minute from Uehommachi Station] Authentic Chinese food with plenty of volume! Great value for money, great for parties too! All-you-can-eat and drink for 4,380 yen
[3 minutes walk from Yoyogi, 10 seconds walk from Minami-Shinjuku] "Kuroge Wagyu beef and barrel wine are our specialties" "Public Izakaya (Japanese-style bar) x Meat Bar"
[NEW OPEN on March 7th, 5 minutes walk from Kokura Station] First in the area◎All-you-can-eat oden for 500 yen!
[2 minutes walk from Shibuya Station] All-you-can-eat Yakitori (grilled chicken skewers) and vegetable rolls! A private Izakaya (Japanese-style bar) where you can enjoy Miyazaki Jidokko!
We pride ourselves on our fatty, seasonal sashimi and hot, freshly fried Tempura! A stylish, modern Japanese bar!
A spacious private room where you won't have to worry about being seen by other people♪ We recommend the exquisite dishes made with fresh ingredients and the exquisite hot pot!
All-you-can-drink with no time limit is also popular! A popular bar where you can enjoy until 3am♪
[Toritetsu] A luxurious dish of carefully selected local Fukuoka chicken slowly grilled on a charcoal grill. The taste of the ingredients is enhanced by the addition of salt.
Since opening, there has been a flood of media coverage★A5 rank carefully selected Kuroge Wagyu beef served by a female chef in front of the iron plate
[1 minute from Exit 7 of Azabu-Juban Station] Use the best cooking methods to create delicious dishes that are visually appealing, using seasonal ingredients.
Extra large fried shrimp, spiny lobster, abalone, Matsusaka beef, Oyster, special Seafood Bowl, full course, near the nearest hotel Route Inn