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Famous Sicilian restaurant "byebyeblues" in Marunouchi, Tokyo
Enjoy eel dishes that can only be found at Otsuka Miyagawa, focusing on the legendary brand eel, Kyosui eel.
[5 minutes walk from Hibiya Station] 110 seats in the store Always feel like Oktoberfest
◆ 3 minutes walk from Tachikawa Station ◆ Spacious private room!! 2 hours all-you-can-drink course ⇒ 3,500 yen!! TV viewing available ◎
2 minutes from Motomachi Station◆Enjoy the finest shark fin in an easy course! A spacious space with semi-private rooms where you can feel like China.
5 minutes from Ginza Station, 3 minutes from JR Shinbashi Station ``When you come to Tokyo, eat itamae Sushi'' Edomae wild fish and craftsmanship that can only be tasted in Tokyo
We offer a variety of authentic Edomae sushi and sake appetizers, along with the owner's masterpieces, in a comfortable space. Private rooms are also available.
From the famous shibari tongue to all-you-can-eat wagyu beef! If you want to eat Yakiniku (Grilled meat) in Umeda, Osaka, try tongue and skirt steak!
[We are open until 24 hours! 30 seconds walk from Shibuya Station] Appeared on TV and media such as news every!
Sophisticated hospitality. Enjoy heart-warming, luxurious Chinese cuisine in an elegant space.
Akasaka's famous restaurant, which has won Michelin stars for eight consecutive years, has opened a sushi restaurant in Hakata. Fully equipped with private rooms that can be used in various situations
[Father's Day] Thank you Dad for everything service
[3 minutes from Yokohama Station] Bistro bar "King of Meat" where you can enjoy meat like a king! All you can eat from 2980 yen♪
Japanfes flour contest held in New York Monja-yaki Japan's representative store!
Brewery complex 1st floor◆Enjoy in-house brewed craft beer and dishes and Sweets made with ingredients from Shinshu
“Guru Kale by Tokyo Calendar” Sushi restaurant you want to go to again” [Selected store]
You can enjoy authentic wine and sake in a relaxed atmosphere with the bright daytime atmosphere.
Enjoy traditional Japanese Cuisine and carefully selected sake at this long-established Japanese restaurant founded in 1863.