Restaurants (Sake) in Japan(page 31)

We also have a semi-private room for grilling and eating [chicken Yakiniku (Grilled meat)]!

Blissful "Creative Cuisine" woven with Japanese and Western elements *Enjoy various scenes with a drink in hand in a stylish atmosphere

Enjoy the exquisite craftsmanship created by skilled sushi chefs in a warm, high-quality space. Fully equipped with private rooms

Carefully selected ingredients and cooking methods. Enjoy true luxury born from an exploration of the deliciousness of meat in a private room in Nishiazabu.

A hidden Japanese restaurant for adults, tucked away in the streets of Ginza. Enjoy colorful delicacies that evoke the changing seasons

1 minute walk from Shin-Yashira Station ◇ 20 private rooms [Suitable for 2 to 58 people] All rooms are private tatami rooms with horigotatsu style ★

Kyoto-style Sukiyaki with A5 rank Kagoshima specially selected wagyu beef. A calm atmosphere in a completely private room "Adult's Hideaway"

\Nikuhachi has landed in Tenma! /Open until 5:00 the next day! Domestic wagyu beef of grade A4 or higher ◎All-you-can-drink available on the day

A creative dish of “Okonomiyaki with a fluffy texture made only from onions” ♪ A new sensation of Teppanyaki has many fans!

[2 minutes walk from Nakazakicho Station] Tempura course with free drinks of fine sake is very popular!

[4 minutes from Sannomiya Station] A hidden backstreet restaurant where you can enjoy authentic Japanese beef Steak at a relaxed and affordable price, even if it means going into the red!

There are seats available today. We offer freshly fried Fried Skewers and delicious obanzai.

Good food, good alcohol, and comfortable [shellfish specialty restaurant] Sister restaurant of Kairyo Gin

[10 minutes walk from Chitose Station] We pride ourselves on fresh seafood from Hokkaido and Local Cuisine from Miyazaki! Showa retro hideaway Izakaya (Japanese-style bar)

[Open until 5 a.m.] We offer the best juicy and fragrant mitsuya-yaki, carefully prepared on a griddle.

[Only 6 people per day, 1 shift] Enjoy a course of nigiri and snacks that make use of the best seasonal ingredients.

We will be celebrating our 4th anniversary on June 24th. To express our gratitude, we have prepared a special lunch course.

[Motoyama Station] Creative Cuisine created by a chef who grew up in a fisherman's home◆Enjoy Kawamura's unique style.

Not just authentic cocktails, but Restaurants-quality carefully selected ingredients

Please enjoy the taste of master chef Koizumi in Yokohama at an authentic Edomae sushi restaurant founded in 1997.