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Selected for Tabelog Okonomiyaki "Hyakumeiten" 2024
Tabelog 100 Famous Stores Selected! An Okonomiyaki restaurant that is loved by generations. Families and individuals are welcome
``Ichi-unagi-konkon'' Please enjoy our carefully selected eel jus made from plump and large blue eel carefully hand-grilled over Bincho charcoal.
[Next to Moon Beach along Route 58] A restaurant specializing in exquisite Agu pork shabu shabu with secret homemade soup stock!
Impressed by the deliciousness of fragrant homemade 100% buckwheat flour.A creative course made with dream ingredients from Mie Prefecture, starting from 5,600 yen.
[5 minutes from Umeda Station] The ultimate chicken Gyoza / Dumpling using Banshu 100 birds. Yakitori (grilled chicken skewers) with carefully selected grilling techniques
~A very long-established Yakiniku (Grilled meat) that has been in business for over 30 years~
The only restaurant in Kamata where you can eat Yaeyama local beef, Tamura beef, and Tajima beef offal★
Izakaya (Japanese-style bar) in Nagano that uses plenty of Shinshu ingredients and cherishes the taste of the ingredients. We also have a wide selection of local sake and wine from Shinshu.
[Tenjin Daimyo in the middle] He also appeared on that Kenmin show! A super popular Motsu-nabe (Offal hotpot) specialty restaurant that can only be tasted in Fukuoka.
Quality items in a casual style.
Savor the taste of summer!! Turban shell, abalone, blackthroat seaperch, tilefish, etc. Advance reservations for Echizen crab dishes are now available!!