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Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
Please come and try Steak cooked in a rare "oven" oven.
[Many completely private rooms] Shinbashi's famous restaurant [Tenzushi] has relocated. Dinner courses start from 7,900 yen. All-you-can-drink also available
[3 minutes walk from Shibuya Station] Private room Izakaya (Japanese-style bar) with all-you-can-eat yakitori Yakitori (grilled chicken skewers) shabu shabu oden! Party courses from 3,280 yen
[A famous restaurant from Ginza, Tokyo has expanded to Kumamoto] Both a counter and a completely private room are available. Courses start from 9,800 yen
[Luxurious tableware x Edomae Sushi] Enjoy Edomae sushi while looking at the night view!
A renovated townhouse that is over 100 years old. Enjoy Omi beef, fresh seafood, and carefully selected rice cooked in clay pots!
Our authentic Edomae Sushi selection course, prepared by a chef from a famous restaurant, is available from 9,800 yen.
[A short walk from Ginza Station] We have 10 counter seats and a private room for 6 people. We are now taking reservations for our Christmas course.
[Creative Teppanyaki that you can enjoy with all five senses] Seasonal ingredients from Awaji Island, a treasure trove of food, and Awaji beef in a high-quality space. Fully equipped with private rooms
Admire the works of the world-renowned artist group teamLab from the counter seats and be intoxicated by their masterful techniques.
A specialty restaurant that buys whole Kuroge Wagyu beef cows and specializes in aged Steak. Meat that has been dry-aged for 30 days is delicious.
[2 minutes from Akabanebashi Station] Enjoy an unforgettable moment with a glass in a space overlooking the night view of Tokyo. Fully equipped with private rooms
A Steak Restaurants that only serves A5 grade Kobe beef! Private space with all seats private and semi-private!
A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.
The ever-evolving orthodox Edomae sushi selection course prepared by a chef from a famous Tokyo restaurant is available from 9,000 yen.
"Buy a whole head of Matsusaka Beef" Enjoy a higher-grade Yakiniku (Grilled meat) in an 80-year-old Kyomachiya (private room available for up to 10 people)
[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 10,980 yen. Lunch-limited kaiseki meals start at 7,900 yen.
1 minute walk from Roppongi Station Exit 3. Enjoy the exquisite flavors of seasonal ingredients and sushi prepared by our experienced chef.
Ginza ◆ Omi beef ◆ Yakiniku (Grilled meat) in a private room ◆ For anniversaries and welcoming/farewell parties ◆ For summer vacation gatherings ◆ Now accepting reservations ♪ ◆