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[1 minute walk from Honmachi Station] Enjoy Italian Cuisine in a chic space ♪ The most popular is raw sea urchin carbonara!
Lunch has started! Course reservations are only Tabelog! The specialty, thick-sliced tongue with green chili miso and grilled sukiyaki are popular.
Close to Machida Station★A hot topic on SNS and media!! 1 hour all-you-can-drink highball for 550 yen!! Can reserved for small groups◎
[5 minutes from Shinsaibashi Station] Creative Japanese cuisine with the same origin as medicine Japanese-style meal. Private rooms are popular for banquets and entertainment. Also suitable for celebrations and anniversaries.
Enjoy our 4 types of branded chicken. Nagoya Cochin, Ena chicken, Akami chicken, and Shamo chicken grilled over Bincho charcoal
[6 minutes from Mitaka Station] Fresh fish sashimi x robatayaki course with all-you-can-drink from 5,000 yen! Private room available for up to 4 people, separate reserved possible
Izakaya (Japanese-style bar) you can casually enjoy authentic eel with crispy skin and fluffy inside! ★Smoking allowed at all seats, lunch allowed★
Close to Kamata Station★ Yakiniku (Grilled meat) that has become a hot topic on SNS and the media!!Limited to the season♪Rooftop BBQ also available!!
1 minute from Kanayama Station ◆ Enjoy Fried food and dishes made with fresh fish! A full range of courses including all-you-can-eat and drink ◎ Floor can reserved
An Oyster Izakaya (Japanese-style bar) in Gotanda where you can enjoy the atmosphere of a beach house♪ Steamed Oyster made right before your eyes! A luxurious Seafood BBQ! Smoking allowed inside the restaurant★
A very satisfying new party plan☆Start! All kinds of banquets can be held at Chianti Torre in Kawaguchi!
Only on the 18th! Amewari coupon "20% off" A popular pub that has been used for filming dramas and movies ♪
A popular bar serving delicious meat, fish and alcohol! The place that puts the most cheese in Monnakacho. Right next to Monzen-Nakacho Station Exit 1.
[Many online reservation benefits] A modern private-room Izakaya (Japanese-style bar) you can enjoy northern meat and Seafood. Full of Tokachi beef, spiny lobster, etc.♪
[1 minute walk from the north exit of Kanda Station] The 2nd branch of "Batten", which offers Kyushu's seasonal Creative Cuisine at affordable prices◎
[Enjoy raw meat in Mizonokuchi!] Tiger and Swallow has been renovated into "Toyojiro"!
★New summer course! Meat Sushi and Seafood ★Private rooms for up to 60 people!
[Northern Awaji Island] Yakiniku (Grilled meat) restaurant where you can enjoy local ingredients on a spectacular ocean view terrace where you can be one with the Seto Inland Sea
[Popular with locals!] Enjoy our grand prize winning special chicken dish and seasonal Seafood in a relaxing Japanese modern space!
We provide a pleasant surprise to our customers with Italian Cuisine that utilizes authentic and original ideas.