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1 minute from Suidobashi ◆ A special hideaway for adults that you won't be able to find if you don't know ◆ Lovely cuisine and sommelier-selected wine
Until 5 a.m. ❗️ Authentic Italian Cuisine cuisine made with Yamagata ingredients in a relaxing hideout. Private rooms available and reserved rooms available ✨ Also available for welcome and farewell parties ◎
Eat and support Japan◎Enjoy seasonal seafood dishes with carefully selected sake and wine
Open until 4am! You can also rent out the entire floor for banquets!
[4/24 First Anniversary] Enjoy our specially made charcoal grilled yakitori with fine alcohol at this hideaway for adults.
◇ Designated as a contract farmer ◇ Buy a whole phantom “Miyazaki Anraku Beef”! You will be impressed by the authentic taste and affordable price.
◆Special price only on weekdays! Try the “Megumi” course with 2 hours of all-you-can-drink◆
Healthy French cuisine prepared by a chef who trained at a starred Restaurants in southern France
[3 minutes from Umeda Station] Our own farm vegetables, freshly shaved bonito flakes, and exquisite sake. Creative Japanese-style meal made with carefully selected ingredients [Welcome party]
If you're looking for aged meat in Akihabara, come to Avant-Garde! Enjoy the delicious taste of lean meat!
A restaurant that sells additive-free smoked food and wine. Small private parties of 10 to 12 people are welcome.
[3 minutes from Toranomon Hills Station] Kansai's famous Yakitori (grilled chicken skewers) restaurant "Nonotori" has expanded to Toranomon. Providing carefully selected local chicken
[3 minutes from Kagurazaka Station] Authentic seated style Oyster Bar where the true value of Oyster shines! Open from 15:00☆
[New product♪ “Omi Mari” is now available! ! ]
Zashiki ◎ [3 minutes from Omori Station] A5 Japanese black beef at a reasonable price! ◆Weekdays only! The 2-hour all-you-can-drink course is popular!
Private room ◎ Terrace ◎ [1 minute from Azabujuban Station] Genghis Khan (Mutton grilled on a hot plate) specialty store that buys whole domestic sheep and uses seasonal vegetables