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This is a restaurant where you can enjoy local fish delivered directly from Oita Bungo Channel, local sake from all over the country, and authentic shochu at a reasonable price.
[reservation on the day] Introducing the summer specialty "Hamo" course ◎ Available for small to large groups!
[1 minute walk from Kitashinchi] Enjoy a blissful time enjoying the finest Kuroge Wagyu beef carefully selected by a meat expert
[1 minute from Nihonbashi Subway Station] Enjoy the highest quality fish dishes at "Sushi Kiyozushi" in a homely space.
[5 minutes walk from Sannomiya Station] A long-established Japanese restaurant founded in 1986. Introduced on TV as a hidden gem in Sannomiya
A completely private Yakiniku (Grilled meat) restaurant that aims to be the pinnacle of Yakiniku (Grilled meat) for the masses.
Founded 13 years ago, bunny girls are waitresses wine&bar b-noir
When you think of Ishikawa, you think of blowfish, when you think of blowfish, you think of Yume Tetsupo, and when you think of Yume Tetsupo, you think of grilled blowfish. “Yumeteppo” is the origin of grilled blowfish.
Right in front of Deai Bridge! From inside the restaurant, it feels like you're rocking on Japanese traditional houseboat. Shinya has been loved in Nakasu for over 30 years.
[Private rooms available] Near Nakasu/Canal City. Seasonal blowfish and hotpot dishes are also available. Traditional Hakata sushi, seasonal fish.
[Private rooms available] Enjoy high-quality Yakitori (grilled chicken skewers) made with Tanba Kurodori chicken and exquisite Italian Cuisine cuisine with delicious drinks in Sannomiya