Restaurants (Takeout) in Japan(page 3)

A famous store in Ginza, Tokyo has relocated and opened in Kurume City! We offer authentic South Indian Cuisine.

[Ishigaki Island Ocean View] Hamburger continues to be popular, farmer's American cuisine made with island ingredients

A more luxurious Wolfgang Steak opens in Aoyama, Tokyo

A famous Michelin-certified restaurant where you can enjoy authentic Sanuki udon in Incheon, Takarazuka City!

Oden served in a special restaurant where you can feel the history built up with customers over a long period of time.

[3 minutes from the east exit of Omiya Station, "Private rooms available"] Enjoy our carefully selected "premium meat" and "seasonal vegetables" from all over Japan.

[5 minutes from Hakata Station] The new Motsu-nabe (Offal hotpot), where you can choose between light and rich Kyushu soy sauce flavor or rich sesame miso flavor, is already a hot topic!

Delicious sea urchin and Seafood! Enjoy Hakodate with Hokkaido meat and local ingredients! A store where you can enjoy an extraordinary and luxurious time

Private rooms available for dinner on 7/3! First anniversary special course on sale until July 15! Group seating available for 10 or more people

``Ichi-unagi-konkon'' Please enjoy our carefully selected eel jus made from plump and large blue eel carefully hand-grilled over Bincho charcoal.

An Italian Cuisine Cafeterias you can casually eat authentic and authentic food. 10 minutes walk from Meinohama Station!

[5 minutes from Sakae Station] Enjoy authentic Chinese cuisine that makes use of the best ingredients | Maximum party size: 90 people | Private room with table for 8 people and up

[Directly connected to the north ticket gate of Sakuragicho Station] Carefully selected Wagyu beef ◎ Enjoy our proud Yakiniku (Grilled meat) with a panoramic view of Minato Mirai!