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We accept reservations for various banquets!
Conger eel season has arrived! "Conger eel sashimi" has begun.
1 minute from Asakusa Station ◆ Seasonal fish and weekly sake (approximately 10 types) at reasonable prices! The course is also ◎
Our second store has opened in a 3-minute walk! We are accepting reservations♪
I'll love Okinawa even more. Would you like to enjoy Okinawan Cuisine and awamori in a 60-year-old old private house dining room?
A5 female Wagyu beef carefully selected by the shop owner who used to be a butcher. / Receive luxurious benefits when you make a reservation from the official website!
[5 minutes from Umeda Station] The ultimate chicken Gyoza / Dumpling using Banshu 100 birds. Yakitori (grilled chicken skewers) with carefully selected grilling techniques
Japan's first dry-aged Yakiniku (Grilled meat) specialty restaurant
Received the “Gold Award” at the “chicken dish Summit”! A hideaway Izakaya (Japanese-style bar) frequented by many athletes and celebrities
Yakiniku (Grilled meat) restaurant where you can enjoy soup stock originating from Kyoto.Relax in our fully equipped private rooms.
A collaboration shop between the famous meat ``Nikuyama'' ``Wa'' and ``Nonki''! Chunked meat and fresh offal!
The "Special Luxury Yukhoe" made with Japanese black beef, sea urchin, and salmon roe is a must-try ♡ A bar where you can enjoy both meat and fresh fish ♪
[5 minutes from Tennoji Station] Enjoy charcoal grilled pork from Kagoshima. A hideaway space in the style of an old folk house, complete with private rooms