Grilled tripe (Wine & Stylish) in Japan

Horumon Yaki Rukuma Toukyou

Ebisu Sta. / Horumon (BBQ Offel), Yakiniku (BBQ Beef), Grilled tripe

Pursuing new possibilities for pork. An adult space where you can enjoy freshly slaughtered pork innards with wine.

  • JPY 8,000~JPY 9,999
  • -
  • Sunday
  • No smoking at all tables

Motsuyaki Rukuma Toukyou

Shibuya Sta. / Grilled tripe, Kushiyaki, Izakaya (Tavern)

Motsuyaki made from horumon slaughtered that morning Grilled offal Kishu Binchotan charcoal

  • JPY 5,000~JPY 5,999
  • -
  • Sunday、Public Holiday
  • No smoking at all tables