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The spirit of Yuki has been inherited from Japanese Cuisine ``Kiccho'' that allows you to feel the four seasons. Tradition and history that can be enjoyed with all five senses.
New restaurant in Ginza opens on Friday, March 1, 2024! ! !
Packed with Hokkaido flavors such as hairy crab, Shintoku chicken, and Ezo deer! Enjoy delicious Seafood and Meat Dishes!
30 seconds walk from Odawara fishing port! We are proud of our fresh fish dishes!
≪Tradition x Sophistication x Surprise≫ Fufuryu quietly nestled in Higashiazabu
This restaurant specializes in carefully selected tuna and 40 types of local sake, all priced at 580 yen.
The ultimate consistency made with seasonal ingredients. Along with Aomori cuisine and famous sake.
Listed in the Michelin Guide for 8 consecutive years. Azabu Juban Tentomi Yokoda opens at Meieki where you can enjoy authentic Tentomi.
≪Beside Sapporo Station! 3 minutes walk! Completely private rooms available! ≫Luxurious food and all-you-can-drink 2-hour course starts from 2,999 yen
[Kichijoji] Knowledge and skills cultivated at a Michelin-starred Restaurants. Enjoy new style authentic sushi
Yutaka's gamecock and Asahikitori, grilled with the highest grade Bincho charcoal and sent directly from the farm, are exquisite!!