Seafood (Private Tatami Rooms) in Japan

Enjoy luxurious seasonal cuisine and craftsmanship in a sophisticated gastronomic space.

8 minutes walk from Shichirigahama Station. Authentic Japanese Cuisine made with Kamakura vegetables in a restaurant with an ocean view.

A long-established Japanese-style meal in Ebisu serving original Japanese cuisine using only carefully selected ingredients. You can enjoy your meal in a private room until late at night.

Enjoy seasonal Japanese Cuisine while enjoying the view from 142m above ground. Fully equipped with private rooms for welcome and farewell parties.

◆ Directly connected to Tokyo Station ◆ Specialty Gindara Saikyoyaki Private room with a panoramic view of Tokyo Station

Savor the chef's skills with a focus on local production for local consumption and the fresh seafood purchased from the market every day. All-you-can-drink plan available

Enjoy fresh seafood and seasonal specialties delivered directly from Izu that are purchased daily, along with local sake from all over the country. Fully equipped with private rooms

Sashimi of dancing natural live squid, rockfish, saltwater sea urchin, and wild fish! *Online reservations accepted 24 hours a day from the official website

Using ingredients from Shiga Prefecture and traditional techniques, you can enjoy flavors that can only be found here.

[July weekdays only (Sunday to Thursday) 6,600 yen tax included course with all-you-can-drink!!] *Direct reservations and cash payment only

[Hidden house in Nishi-Ogikubo] Enjoy seasonal blowfish cuisine in a special space that accommodates three groups a day. For meetings, betrothals, and entertainment.

A long-established Japanese restaurant in Kanazawa that has been loved by foodies for a long time. Private rooms available for small groups. Enjoy adult luxury

Enjoy seasonal kaiseki cuisine with sake selected by the sake master and wine carefully selected by the sommelier ◆ Completely private room ◎ For entertaining and meeting

[3 minutes from Yakuin Station] We offer delicious fish, meat, and seasonal vegetables from Kyushu in a variety of ways. Easy to use from entertaining to having a drink◎

[1 minute walk from the station] Seasonal Kyoto kaiseki and famous eel dishes served by a 300-year-old long-established restaurant ◎ Perfect for meetings, entertainment, etc.

For groups, parties, and private rooms, please contact Oyaji Saigo no Nigiri Bettei. *Reservations must be made in advance by phone.

We also have private rooms where you can relax and enjoy Hokkaido's seasonal nigiri along with a wide selection of local sake in Susukino.

Established for 34 years, special Kaiseki cuisine Special memories in a special place

[Directly connected to Saitama-Shintoshin Station] Savor the season at an affordable price with a single piece of fresh fish delivered directly from Tsukiji and the skills of a Sushi chef ≪Private room available≫

[Delicious sushi from Akashi and Kobe! Please come to “Uramasa Sushi Main Store”]