Crab (Sake & Wine) in Japan

2 minutes walk from Kanazawa Station. Enjoy dishes arranged in the Daian style, including fresh sashimi platters, in a private room...

Open from 12:00 on Saturdays, Sundays, and Holidays! 1 minute from Namba Station / Crab blowfish specialty. Special snow crab & fugu course 13,200 yen

[Enjoy live crab kaiseki in Ginza] Enjoy carefully selected brand crabs to your heart's content

[4 minutes walk from Hanabatacho Station, private rooms available] Enjoy carefully selected live crabs in a modern Japanese space

[5 minutes from Odori Station and Susukino Station] A luxurious time to enjoy fresh blowfish and crab dishes. Completely private room available

Open from 12:00 on Saturdays, Sundays, and public holidays! 2 minutes from Namba Station/ Crab blowfish specialty. Special snow crab & fugu course 13,200 yen

[Okanimeshi] Enjoy boiled rice topped with plenty of crab meat in three different ways: as is, with soup stock, and with condiments.

[Short walk from Ikebukuro Station] Many private rooms Authentic Japanese-style meal-drink included 6 dishes 2999 yen

You can easily enjoy fresh seafood such as blowfish and crab.

[Near Hanshin Nishinomiya Station] Now accepting reservations for farewell and welcome parties ◎ Semi-private room / fully equipped with a sunken kotatsu

Private rooms available, smoking permitted at all seats, close to the station, maximum capacity of 50 people ◆ A popular Izakaya (Japanese-style bar) that serves reasonably priced crab dishes

[Creative Japanese-style meal with a touch of French cuisine flair] A famous restaurant in Aoyama that has been featured in gourmet magazines and popular TV shows

2 minutes from Nishinokyo Station on the Hankyu Kyoto Line. Crab and puffer fish restaurant. Please call for reservation on the day. Private rooms are also available.

[3 minutes walk from Susukino subway station] Enjoy our special Seafood dishes in private rooms with sunken kotatsu tables.

◎Comfortable tatami seats available ◎Parking available ◎This is a restaurant where you can enjoy high-class gourmet food in Ginza at downtown prices.

[Reservation required] Delicious Japanese-style meal featuring soft-shelled soft-shelled turtle, wagyu beef, and crab

Enjoy Hokkaido's most delicious ``three major crabs'' and professionally skewered ``yakitori''. A masterpiece that utilizes the experience and skills of craftsmen

Fresh ingredients from Hokkaido are carefully grilled over charcoal. Enjoy a luxurious time with seasonal ingredients and delicious local sake.

Wild sweetfish fishing will begin in June. Please contact us by phone to inquire about the sweetfish course (22,000 yen).

[1 minute walk from Akihabara Station] Enjoy a variety of exquisite crab dishes in a completely private room