Best Other (Counter Seats & For Dates) in Japan(page 4)

Relax and enjoy Akita's Local Cuisine and local sake ◆ Enjoy a cozy and memorable time with attentive service...

銀杏北通り。リーズナブルな本格創作和食とこだわりの日本酒を大小個室完備の寛げる空間で。

Gin-an Namba [NEW opening] A restaurant specializing in healthy Japanese-style kushikatsu and kamameshi eaten with dashi soup

Starting in October, we will be offering our autumn-only "Conger Eel shabu shabu" menu.

We only use carefully selected female Omi beef, one of the three major types of wagyu beef. Enjoy the finest wagyu beef in a high-quality space.

[7 minutes from Fukushima Station] Enjoy wild boar and other wild game Yakiniku (Grilled meat) and fresh whale sashimi. Newcomers to wild game are also welcome.

[3 minutes walk from Chigasaki Station] We accept reservations for any size! For groups of 18 or more, we can reserved the tatami room with a sunken kotatsu!

Made with carefully selected Kuroge Wagyu beef from all over the country! Enjoy our proud "Atsushiri Yakiniku (Grilled meat)" grilled on a charcoal grill.◎The restaurant can be reserved private use.

Open on Sundays! Great value for money! Enjoy a meal in a lively atmosphere! Private rooms available! All-you-can-drink sake available for an additional 748 yen!

Cheers with some good Okinawan Cuisine and Orion! A restaurant where you can enjoy Okinawan Cuisine, Orion, and Awamori/2 minutes from Shinbashi

[The best beef tongue and Japanese side dishes] Famous restaurant in Nakameguro

[Thick-sliced Cow tongue] Has a great reputation and is chewy. The deciding factor in the taste was the difference in the gravy!

Enjoy a feast made with fresh fish and seasonal vegetables from Tohoku, charcoal-grilled beef tongue, and robatayaki [many private rooms] 3 minutes from Sendai Station

Enjoy the large and flavorful Oyster.

[Misaki Town] Ishigaki beef Sushi and Okinawan Cuisine. Ice-cold aged fish sashimi and various Yanbaru chicken dishes

The finest charcoal-Yakiniku (Grilled meat) made with only carefully selected Omi and Kobe beef, served in a Kyoto townhouse

Course + 3 hours of all-you-can-drink! Enjoy Okinawan Cuisine and awamori in a traditional Japanese house atmosphere!

[4 minutes walk from Kagoshima Chuo Station] Robata cuisine made with fresh fish, meat, and vegetables! Private rooms are also recommended ☆

We can cater for everything from solo dining to large parties! We offer delicious, homemade food and a wide selection of alcoholic beverages!