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3.50
11
3.49
55
3.32
57
3.17
33
3.57
265
3.46
120
3.18
51
3.35
40
3.28
24
3.60
73
3.56
39
A dish with a seasonal feel and aroma using fresh Japanese ingredients.
3.41
81
212
3.71
148
3.51
102
3.55
17
3.02
30
36
3.34
49