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Hot pot specialist Kinya Komoda's "highly fragrant pepper oil for a rich, savory, numbing taste"
[Founded in 1862] Traditional mapo tofu born in Chengdu, Sichuan Province
A famous restaurant that is the origin of the original "Mabo tofu". Authentic taste brought to you by a chef invited from Sichuan!
[Founded in 1862] Traditional mapo tofu born in Chengdu, Sichuan Province◎