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[2 minutes walk from Ginza Station] A restaurant where you can enjoy Korean Yakiniku (Grilled meat) made with carefully selected ingredients
First landing in Japan! Hawaii's most popular gourmet food, long-awaited by fans, ``Yucchan Cold Noodles''
Enjoy the finest Meat Dishes made with specially selected Japanese beef such as Hida beef and Mikawa beef to your heart's content.
Japanese yakiniku with soul in TOKYO and NAGOYA...
Danbara Sohonten, the birthplace of Sakakiyama Beef, handles all production, shipping management, wholesale, and processing of Sakakiyama Beef.
[For various banquets] Enjoy the finest Kagoshima Prefecture Kuroge Wagyu beef delivered directly from the farm in a high-quality Japanese space ◆ Semi-private rooms available
We offer a variety of advantageous plans, including the 5,000 yen greedy plan that comes with 14 items and all-you-can-drink◎
[3-minute walk from Ogimachi Station] A designated store for Kobe beef, Omi beef, and Yamagata beef, with a reliable pedigree and reliable taste
From A5 rank wagyu beef to super reasonable menus! Great for use with your family or on a date!
~A very long-established Yakiniku (Grilled meat) that has been in business for over 30 years~