Yakiniku (Japanese BBQ), Tripe (Wine) in Japan(page 2)

[Tropical topic on SNS] A restaurant certified by the health center and licensed to handle raw Wagyu beef! Enjoy charcoal-grilled fresh offal delivered daily!

All seats are completely private rooms. Even though it's a higher-grade Yakiniku with Kobe Yakiniku (Grilled meat), it's still reasonably priced!

[For entertainment/anniversaries] Only carefully selected high-quality meat! Stores licensed to handle raw meat ◆ All seats are private rooms ◎ No charge/service charge

[3 minutes from Ebisu Station] Enjoy a variety of rare parts of A5 rank Saga beef that you buy as a whole at a private Restaurants.

Yakiniku (Grilled meat)-in-the-mouth yakiniku. A5 rank Japanese black beef at about 60% of the price of high-end restaurants. Yakiniku (Grilled meat) restaurant founded in 1975

Taste the delicious meat. A famous restaurant that you'll want to visit with an empty stomach has opened in Kitashinchi! Attract meat lovers!

[4 minutes walk from Chiba Station] Enjoy high-quality red meat! A specialty red Yakiniku (Grilled meat) yakiniku restaurant.

[Achieving a cost-effective meat platter that is only possible because it is a directly managed Wagyu beef wholesaler! ]

[Now accepting reservations for welcome and farewell party] Perfect ventilation with powerful ducts! 17:00-18:30 Limited★Happy Hour

From the famous shibari tongue to all-you-can-eat wagyu beef! If you want to eat Yakiniku (Grilled meat) in Umeda, Osaka, try tongue and skirt steak!

[Private room OK for 2 people] Finest "Kobe Beef Staircase" course 6,000 yen! Courses are also welcome at lunchtime♪

[1 minute walk from the east exit of JR Shinjuku Station] Private rooms available ◆ Designated Kuroge Wagyu beef ◎ Night view from the top floor, Japan's best meat

[All seats are completely private/VIP seats available] A rich Yakiniku (Grilled meat) experience where you can enjoy rare Wagyu beef in a private room. Course 8,800 yen~◎

Luxury with various rare parts of A5 rank Saga beef purchased whole.

Kinsei is Akasaka's original charcoal-Yakiniku (Grilled meat) restaurant. Carefully selected domestic A5 3-year-old female beef, with a taste that has been passed down from generation to generation. The best Yakiniku (Grilled meat).

[Top topic on SNS! ] Strong duct provides good ventilation! Fresh offal delivered daily and our famous store manager are waiting for you.

[2 mins from Shinbashi] June 20th (Thursday) Seats available ◎ {Hidden gem without a sign} Specially selected Yakiniku (Grilled meat)

All-you-can-drink available on the day <Open 24 hours> Domestic wagyu beef of grade A4 or higher along the Dotonbori River [Private and semi-private rooms available]

Quality Japanese Black Beef at a reasonable price that you wouldn't believe is an all-you-can-eat restaurant! Popular with overseas influencers too♪

Luxury with various rare parts of A5 rank Saga beef purchased whole.