Yakiniku (Japanese BBQ), Tripe (Wine & Stylish) in Japan(page 5)

Valuable A5 grade Hida beef at a reasonable price◎In a relaxing space with jazz music for anniversaries and special days

The finest lean meat brought to you by Bakuro, a man who knows everything about cows.

From A5 rank wagyu beef to super reasonable menus! Great for use with your family or on a date!

You will be impressed by the ``red meat'' made from Kuroge Wagyu beef with concentrated flavor!

[Right from Omachi 5-chome Bridge! ! ] A shop where you can buy a whole house/Kazuno cow

[43,000 people visit per year] Yakiniku (Grilled meat) restaurant specializing in A5 rank beef that even Yakiniku (Grilled meat) restaurant owners from all over the country come to inspect

Enjoy a special moment in a private room with a personal touch

2 minutes from Shin-Fukushima Station ◆Enjoy the red meat of Kuroge Wagyu beef cows and a variety of hormones purchased whole! Performances for special days ◎

[18 types of beef yukhoe x Wagyu beef Yakiniku (Grilled meat)] High quality meat at an affordable price. Course with all-you-can-drink starting from 7,000 yen

Enjoy carefully selected Yakiniku (Grilled meat) made from lean Japanese black beef in an adult space. Great for dates and family gatherings♪

The only designated Kobe Beef restaurant in Tohoku. Enjoy a blissful time with the finest beef. .:*・゜☆

Specialty [Meat Stairs] Enjoy both red beef and horse meat! Small drinks, single person menu

Branded beef carefully selected by meat professionals from Japan's No. 1 meat market, Shibaura. -To everyone from the heart of the ring-

～Excitement that goes beyond “deliciousness” with a completely private room and the highest quality Wagyu beef～