Yakiniku (Japanese BBQ), Tripe (Sake & All-You-Can-Drink) in Japan

A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪

Japan's first dry-aged Yakiniku (Grilled meat) specialty restaurant

A 2-minute walk from Korakuen Station {Hideaway x Teppan-yaki} Enjoy fine sake and Teppan-yaki course in a quiet, adult space in Korakuen

[3 minutes from the east exit of Omiya Station, "Private rooms available"] Enjoy our carefully selected "premium meat" and "seasonal vegetables" from all over Japan.

We are particular about the charcoal used. Truly delicious charcoal Yakiniku (Grilled meat) yakiniku! The happiness of sitting around the charcoal grill is right here! Fresh offal and carefully selected lean meat

Please spend delicious time with your loved ones. We also have a new option for Teppan-yaki in a private room.

A gathering of the best A5 brand beef in the country! A hidden Yakiniku (Grilled meat) restaurant run by a chef who has been devoted to Yakiniku (Grilled meat) for 30 years.

[3 minutes walk from the east exit of JR East Ikebukuro Station] A butcher shop where you can eat the rare fatty offal.

The best feature is that you can enjoy Matsusaka beef at an unbeatable price! Other! Thickly sliced! Enjoy the famous stick tongue!!

[60 minutes/500 yen, tabletop sour included] reservation on the day accepted! All-you-can-drink for 0 yen when you order a course!

□ 5 minutes walk from Hatsudai Station / Kobe beef restaurant / Fully equipped with private rooms / Authentic charcoal Yakiniku (Grilled meat) and specialty meat hotpot available ♪

Thanks to you, Yakiniku (Grilled meat) Toraj Kanda store has reached its 10th anniversary!

Enjoy authentic Korean Cuisine and Yakiniku (Grilled meat) ♪ All-you-can-eat samgyeopsal course ◎ Private rooms available ★ Open 24 hours ★ 2 minutes from Akasaka Station

■Notice of sister restaurant in the neighborhood■

We are waiting for you with two courses including our famous skirt steak x fragrant yukhoe x sirloin nigiri with all-you-can-drink♪

[5 minutes from Nihonbashi Station] Proud domestic Wagyu beef. An array of unique A4 and A5 rank Wagyu beef, including Miyazaki beef.

[Founded 40 years] Shinshu Togakushi soba and grilled chicken, using local chicken and morning chicken from all over the country. Nanaju new restaurant Nakameguro opens

★All-you-can-eat is back★ Breaking the limits of ``cheap, delicious, and filling''! ! We are open even on Saturdays, Sundays, and holidays♪

Kuroge Wagyu beef is aged for more than 30 days♪ We offer over 20 different cuts every day, so you can enjoy a variety of cuts!