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Enjoy the world of French culinary master Paul Bocuse in Kanazawa
A panoramic view of Higashiyama from the top floor of the hotel ◆ Bistro that incorporates Kyoto cuisine ◆ Enjoy the best time in a private room or on the terrace.
Private rooms available. Maximum capacity 80 people. Motsu-nabe (Offal hotpot) restaurants in Fukuoka. We also serve Kyushu cuisine such as horse sashimi and sesame amberjack.
[Enjoy mineral oysters in a restaurant with a panoramic view of Umeda's night view]
Dishes made with plenty of seasonal vegetables and natural wine
[1 minute from the Yaesu exit of Tokyo Station] A direct store of Hitachino Nest Beer, which has spread its wings from Hitachino to the world.
French cuisine that expresses the flavors of the four seasons with borderless and simple deliciousness.
[Top floor of the building! An innovative fusion Restaurants to enjoy with all five senses! ! ]
1 minute walk from Asakusa Station ◇ Enjoy horse sashimi made with rare parts and Kyushu shochu. Private room for 8-20 people◎
Starting April 16th, we have changed to our 2024 Spring-Summer menu!
We are currently accepting reservations for our kaiseki course full of seasonal ingredients. Recommended for entertaining, anniversaries, family reunions, etc.
October 2020 New Open! Four brands loved in Singapore come together!
You can taste and compare seasonal raw Oyster from different regions.
1 minute from Sakae Station ◆Eat and drink! Beer Garden that will cheer you up♪
The American Hawaii Fair will be held in August. Sweets buffet will be served with Haagen-Dazs Ice cream